White Chocolate Peppermint Mocha
Warm up with a cozy cup of White Chocolate Peppermint Mocha. This easy, creamy drink combines rich white chocolate and refreshing peppermint with strong coffee for a delightful winter treat. Indulge in this festive favorite tonight!
Equipment
- Frying Pan
- Whisk
- Chef's Knife
- Mixing Bowl
- Wooden Spoon
Ingredients
- 1 Large candy cane
- 1 cup milk any percentage
- ⅓ cup strong coffee or espresso
- 3 tablespoons chopped white chocolate high-quality chips are fine
- 1 teaspoon granulated sugar or to taste
- Whipped cream
- Crushed candy cane for sprinkling
Instructions
- Start by placing the candy cane in a plastic bag. Use the bottom of a cup, a rolling pin, or a meat mallet to crush it into small pieces. You'll want fine crumbs to infuse the milk with that peppermint flavor.
- In a small saucepan, combine the milk and the crushed candy cane. Heat over medium heat, whisking occasionally. Watch as the milk begins to steam, releasing a sweet peppermint aroma that will make your mouth water.
- Once the milk is steaming, remove it from the heat and stir in the chopped white chocolate. Keep stirring until the chocolate is completely melted and the candy cane pieces dissolve, creating a smooth, creamy mixture.
- Now, take your strong coffee or espresso and pour it into a 12-ounce mug. The rich, bold flavor will complement the sweetness of your milk mixture beautifully.
- Next, whisk the warm milk and chocolate mixture vigorously or use a milk frother to create a frothy texture. You want it to be airy and light, so take your time with this step.
- Carefully pour the frothy milk and chocolate mixture over the coffee in your mug. The layers might separate a bit, but that’s just part of the charm!
- Add sugar to taste, stirring gently to incorporate. You can adjust the sweetness based on your personal preference.
- Top your drink with a generous swirl of whipped cream. Don’t be shy – it adds that luxurious touch!
- Finally, sprinkle some crushed candy cane on top for a festive finish. This not only looks beautiful but also enhances the peppermint flavor.
- Take a moment to admire your creation before you dive in and enjoy the once-in-a-lifetime taste of your homemade White Chocolate Peppermint Mocha.
Notes
- Tip 1: Be sure to use high-quality white chocolate that you enjoy the taste of.
- Tip 2: Approximate nutritional information does not include optional whipped cream and was calculated using 2% milk.