Sour Cream Fresh Dill Dip
The ultimate creamy dip! The Sour Cream Fresh Dill Dip is refreshing, flavorful, and perfect for any gathering. Whip it up in minutes, and serve with your favorite fresh veggies or crackers for a snack that everyone will love. It's a must-try!
Prep Time 10 minutes mins
Total Time 10 minutes mins
Course Appetizers
Cuisine American
Servings 1 cup
Calories 210 kcal
Chef's Knife
Whisk
Wooden Spoon
Mixing Bowl
- ½ cup Sour Cream
- ¼ cup Real Mayonnaise
- 1½ tbsp Dijon Mustard
- ½ juice of lemon Lemon Juice approx 1 tbsp of lemon juice
- 2 tbsp Fresh Dill chopped fresh herbs
- Salt and Pepper to taste
Add sour cream, mayonnaise, mustard, lemon juice, and dill to a mixing bowl. Mix well. Season with salt and pepper.
Cover and refrigerate for at least one hour or overnight to meld flavors. Stir before serving with vegetables or crackers.
- Tip 1: Serve with fresh veggies like cherry tomatoes, sliced cucumbers, and bell peppers.
- Tip 2: For a tasty dressing, thin with milk until desired consistency.
Keyword dill dip, easy dip recipe, sour cream dip, vegetable dip