Quick and Easy Tortilla Pizza
The ultimate comfort food, Quick and Easy Tortilla Pizza is a crispy, cheesy delight that satisfies every craving. With its customizable toppings and effortless preparation, it’s the perfect choice for a quick weeknight dinner. Make it tonight!
Equipment
- Chef's Knife
Ingredients
- 1 large Flour Tortilla
- 1 jar Marinara Sauce
- 1 cup Mozzarella Cheese
- to taste Additional Toppings
Instructions
- On a microwave-safe plate, lay the tortilla flat and use a spoon to scoop your desired amount of marinara sauce onto your tortilla.
- Spread an even layer of the sauce over your tortilla.
- If you are using fresh mozzarella, cut into thin slices and lay evenly over the pizza. If you are using shredded, sprinkle it evenly over the pizza.
- Add any additional ingredients you love such as mushrooms, spinach, and olives.
- Microwave on high for one minute, or until the cheese is melted.
Notes
- Storage: Store any leftover pizza in an airtight container in the fridge for up to three days. It reheats well in the microwave.
- Freezing: You can freeze unbaked tortillas with the sauce and toppings. Just pop them in the microwave when you're ready to eat!
- Pairing: Serve with a fresh salad or some garlic bread to round out your meal.
- Spice it Up: Add some crushed red pepper flakes to the sauce for a spicy kick!
- Whole Wheat Option: For a healthier version, use whole wheat tortillas. They offer a nutty flavor and more fiber.