Peeps Rice Krispie Treats
The perfect blend of nostalgia and sweetness, Peeps Rice Krispie Treats are a colorful addition to any gathering. With vibrant layers and a delightful crunch, they’re sure to satisfy your sweet cravings. Try this fun recipe today!
Equipment
- Wooden Spoon
- Frying Pan
- Mixing Bowl
Ingredients
- 81.38 ounce PEEPS Rainbow pops 4 colors of peeps in each pop – pink, blue, green & yellow
- 2 cups mini marshmallows divided into four ½-cup portions
- ¾ cup salted butter room temperature and divided into four 3-tablespoon portions
- 2 teaspoons vanilla extract divided into four ½-cup portions
- 8 cups Rice Krispies cereal divided into four 2-cup portions
Instructions
- Spray a 9×13-inch baking pan with baking spray and set it aside.
- Prepare all your ingredients before you start making these treats.
- Remove the PEEPS from their lollipop sticks and sort them by color.
- In a medium-sized microwave-safe bowl, add ½ cup of mini marshmallows, 3 tablespoons of butter, and all 8 green PEEPS. Microwave on high for 45 seconds to 1 minute.
- Add ½ teaspoon of vanilla extract and stir to combine until smooth.
- Fold in 2 cups of Rice Krispie cereal until all the cereal is coated.
- Layer the green marshmallow mixture into the prepared baking dish and press down into an even layer.
- Repeat with yellow, blue, and pink PEEPS, pressing down firmly each time.
- Once all layers are packed, place the dish in the refrigerator for 30 minutes.
Notes
- Tip 1: Make sure you are using fresh PEEPS and mini marshmallows for better melting.
- Tip 2: Consider adding food coloring to enhance the colors.
- Tip 3: Wet your hands to prevent sticking.
- Tip 4: Chilling helps hold the shape.