Oreo Brownies
The ultimate chocolate treat, these Oreo Brownies are rich, gooey, and unbelievably easy to make. With a delightful cream cheese swirl and crunchy Oreo pieces, they are perfect for satisfying your sweet cravings. Make them tonight for a guaranteed crowd-pleaser!
Equipment
- Mixing Bowls
- Spatula
Ingredients
- 8 ounces Cream Cheese softened
- 1/4 cup Sugar
- 1 large Egg
- 1/2 teaspoon Vanilla Extract
- 4 ounces Melted Butter
- 1/2 cup Sugar
- 1/2 cup Brown Sugar packed
- 1/2 cup Baking Cocoa Powder
- 2 large Eggs
- 1/2 cup All-Purpose Flour
- 1 teaspoon Baking Powder
- 1 teaspoon Vanilla Extract
- 12 pieces Oreo Chocolate Sandwich Cookies crushed
Instructions
- Preheat your oven to 350 degrees Fahrenheit.
- Grease an 11 x 7 x 2-inch baking pan.
- In a small bowl, beat together the cream cheese, ¼ cup of sugar, 1 egg, and ½ teaspoon of vanilla extract until smooth.
- In a large bowl, combine the melted butter, ½ cup of white sugar, packed brown sugar, and baking cocoa powder. Stir until thoroughly combined.
- Add 2 eggs, one at a time, beating well after each addition.
- Combine the flour and baking powder in a separate bowl, then stir it into the cocoa mixture.
- Add the remaining vanilla extract and crushed Oreo cookies to the mixture, stirring gently to incorporate.
- Pour the brownie batter into the greased baking pan.
- Spoon the cream cheese mixture in dollops over the brownie batter.
- Use a knife to swirl the cream cheese mixture into the brownie batter.
- Bake at 350 degrees for 25 to 30 minutes.
- Once baked, allow the brownies to cool completely in the pan before cutting.
Notes
- Storage: Store leftovers in an airtight container to keep them fresh.
- Freezing: You can freeze these brownies for up to three months. Just wrap them tightly.
- Pairing: Serve with ice cream or fresh berries for a delightful contrast.
- Gifting: These brownies make excellent gifts when packaged nicely.
- Personalization: Feel free to add nuts or other chocolate treats to the batter.