No Bake Lemon Berry Cups
The ultimate refreshing dessert, No Bake Lemon Berry Cups combine creamy Greek yogurt, tart lemons, and fresh berries for a delightful treat. Perfect for hot summer days, this easy-to-make dessert will satisfy your sweet cravings without any guilt. Try it tonight!
Equipment
- Chef's Knife
- Food Processor
- Mixing Bowl
Ingredients
- 1 cup Greek yogurt
- 1/2 cup cream cheese
- 1 lemon
- 2 tablespoons coconut sugar
- 1/4 cup pecans
- 2 dates
- 1 cup mixed berries
Instructions
- In a mixing bowl, combine Greek yogurt, cream cheese, lemon juice, lemon zest, and coconut sugar. Use an electric mixer to beat the ingredients together until the mixture is creamy and fluffy. You want it to be smooth and airy, which will give a light texture to your cups.
- In a food processor, add the pecans and dates. Pulse them until they reach a crumbly consistency. This will create a flavorful base for your layers, so keep an eye on the texture; it should hold together but still have a bit of crunch.
- Prepare small dessert cups or glasses for layering. Start by adding a spoonful of the creamy yogurt mixture to the bottom of each cup. Spread it evenly to create a nice base.
- Next, spoon a layer of the crumbly pecan and date mixture over the yogurt. Ensure that it covers the yogurt well, adding a delightful crunch to every bite.
- Follow this with a layer of mixed berries. Use a variety of berries for color and flavor; strawberries, blueberries, and raspberries work beautifully together.
- Repeat the layering process: yogurt, nuts, and berries until the cups are filled to the top. Don’t be afraid to get creative with the layers!
- Once assembled, sprinkle any remaining chopped pecans and a touch of lemon zest on top for garnish. This step adds an extra pop of flavor and makes your cups look even more appealing.
- Cover the cups with plastic wrap and refrigerate them for at least one hour. This chilling time allows the flavors to meld together and the dessert to set slightly.
- When ready to serve, remove the cups from the refrigerator. You can either serve them straight from the cups or transfer them onto a serving platter for a beautiful presentation.
- Enjoy every spoonful of your No Bake Lemon Berry Cups! The combination of creamy, crunchy, and juicy will leave you craving more.
Notes
While these cups are best enjoyed fresh, you can freeze them for up to a month. Just be aware that the texture may change slightly upon thawing.