Honey Mustard Chicken Salad
The ultimate comfort food, Honey Mustard Chicken Salad is a refreshing and easy weeknight dinner option. Packed with flavor, this salad combines tender chicken, crunchy vegetables, and a delightful honey-mustard dressing. Perfect for meal prep or a quick lunch, make it tonight!
Equipment
- Chef's Knife
- Cutting Board
- Wooden Spoon
- Baking Sheet
Ingredients
- 1 lb cooked boneless chicken breast about 2 cups cooked, diced
- 1/4 cup dijon mustard
- 2 tablespoons honey
- 1/3 cup fresh cilantro chopped
- 1/2 cup roasted red peppers chopped
- to taste salt and pepper to taste
Instructions
- Begin by preparing all your ingredients. Dice the cooked chicken into bite-sized pieces and chop the cilantro and roasted red peppers. Ensuring everything is in similar sizes helps with even distribution in the salad.
- In a medium mixing bowl, combine the diced chicken, cilantro, and roasted red peppers. Make sure to mix them evenly so each ingredient is well-represented in the salad.
- In a separate small bowl, whisk together the dijon mustard and honey. The goal here is to create a smooth dressing that beautifully coats all the ingredients.
- Once the dressing is mixed well, pour it over the chicken and vegetable mixture. Use a spatula or spoon to gently fold everything together until all the pieces are thoroughly coated with the dressing.
- Now, taste your salad! This is the perfect time to adjust the seasoning by adding salt and pepper according to your preference. A little sprinkle can elevate the flavors significantly.
- After seasoning, let your salad sit for a few minutes. This allows the flavors to meld together, enhancing the overall taste of your Honey Mustard Chicken Salad.
- Serve the salad in bowls or on a platter. For an added touch, you can garnish it with extra cilantro or a drizzle of honey on top.
- If you have leftovers, transfer them to an airtight container. You can store them in the refrigerator for up to five days, making it a perfect meal prep option.
- Enjoy your delicious Honey Mustard Chicken Salad as a meal on its own or as a side dish!
Notes
Storage: Store any leftovers in an airtight container in the fridge for up to five days. This makes it perfect for meal prep!