The ultimate comfort food! This Healthy Slow Cooker Creamy Tortellini Soup is a creamy, nutritious delight that will warm your soul. Packed with tender chicken, fresh vegetables, and delightful tortellini, it's a perfect easy weeknight dinner. Make it tonight for a meal that everyone will love!
Start by preparing your ingredients. Chop the chicken breast into bite-sized pieces and set them aside. Then, finely chop the carrots, celery, and onion. Mince the garlic to release its flavor.
In your handy dandy slow cooker, combine the chopped chicken, carrots, celery, onion, and garlic. This mixture will serve as the flavorful base of your soup.
Pour in the low-sodium chicken broth and sprinkle in the Italian seasoning. Stir everything together to ensure that the herbs and flavors are evenly distributed.
Cover your slow cooker and set it to low. Cook the mixture for about six hours, allowing all those delicious flavors to meld together.
After six hours, carefully remove the cooked chicken from the slow cooker. Shred or chop it into smaller pieces, then return it to the pot.
In a small bowl, whisk together the milk and flour until smooth. This will create a creamy base for your soup.
Add this milk and flour mixture to the slow cooker along with the tortellini. Stir well to combine all the ingredients.
Let the soup cook for an additional 15 to 20 minutes, or until the tortellini is tender and the soup has thickened slightly.
Before serving, taste your soup and adjust the seasoning with additional salt if necessary. This step is essential to ensure that every bowl is bursting with flavor.
Serve your Healthy Slow Cooker Creamy Tortellini Soup hot, garnished with a sprinkle of fresh herbs or cheese if desired. Enjoy the warm, comforting flavors!
Notes
Leftovers can be stored in an airtight container in the fridge for up to three days. Reheat gently on the stove or in the microwave.