Go Back
Healthy Breakfast Smoothies

Healthy Breakfast Smoothies

The ultimate energizing drink for your mornings! These Healthy Breakfast Smoothies are packed with nutrients and flavor, making them a perfect start to your day. With customizable ingredients and a quick preparation time, you’ll fall in love with this easy, nutritious breakfast option!
Prep Time 5 minutes
Total Time 5 minutes
Course Breakfast
Cuisine American
Servings 1 serving
Calories 320 kcal

Equipment

  • Mixing Bowl
  • Blender

Ingredients
  

  • ¾ cup unsweetened almond milk
  • 1 medium banana cut into chunks and frozen or 1 (5-ounce) container plain or vanilla Greek yogurt
  • 1 ½ cups frozen fruits strawberries, blueberries, pineapple, mango, etc.
  • Maple syrup or honey to taste
  • 1 handful spinach or kale
  • 1 to 2 tablespoons nut butter
  • 1 tablespoon chia seeds, flax seeds, or hemp hearts
  • 1 tablespoon old-fashioned or quick oats
  • 1 scoop vanilla or unflavored protein powder
  • ¼ teaspoon ground cinnamon
  • Fresh fruit
  • Chia seeds, hemp hearts, or ground flax seeds
  • Ground cinnamon

Instructions
 

  • Start by adding the almond milk to the blender. Add the banana or yogurt, followed by the fruit and any add-ins you’re using.
  • Turn the blender on at low speed, then slowly increase to high speed. Blend until the mixture is completely smooth, adding more milk if needed.
  • Pour into a large glass (or two smaller glasses) and garnish as desired.

Notes

  • Tip 1: Cover and refrigerate leftovers for up to 1 day.
  • Tip 2: Freeze in an airtight, freezer-safe storage jar for up to 3 months. Let thaw overnight in the refrigerator before serving.
Keyword breakfast smoothies, easy smoothie recipes, healthy smoothies, nutritious smoothie