Gingerbread Latte
Indulge in the ultimate comfort of a homemade Gingerbread Latte. This creamy, spiced delight is perfect for winter evenings, combining rich espresso with warming spices and a touch of sweetness. Enjoy a cozy moment with each sip tonight!
Equipment
- Wooden Spoon
Ingredients
- 1/8 teaspoon cinnamon
- ginger
- nutmeg
- 1 teaspoon coconut sugar
- 2 teaspoons molasses
- 1 shot espresso
- 1 cup milk of choice
Instructions
- In a mug, add the cinnamon, ginger, nutmeg, coconut sugar, and molasses and give it a quick stir.
- Place the same mug with above ingredients on the mug dock of the Philips Latte Go Machine and select preferred coffee brewing method.
- Allow the Philips Latte Go Machine to perform its magic, give it a stir, and enjoy!
Notes
- Storage: If you have leftover latte, store it in an airtight container in the fridge for up to two days. Reheat gently before enjoying.
- Freezing: Freezing is not recommended for this latte, as it may affect the texture of the milk.
- Pairing: This latte pairs wonderfully with gingerbread cookies or spiced muffins—perfect for a cozy afternoon!
- Spice Variations: Experiment with other spices like allspice or cardamom for a unique twist on the classic flavor.
- Non-Dairy Options: Feel free to substitute regular milk with almond, oat, or coconut milk for a dairy-free version.