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Bulletproof Coffee

Bulletproof Coffee

Craving a rich, creamy pick-me-up? This Bulletproof Coffee is your answer! Combining gourmet coffee with nourishing fats, it's perfect for a quick breakfast or an afternoon boost. Enjoy this easy recipe to elevate your mornings!
Prep Time 10 minutes
Total Time 10 minutes
Course Breakfast
Cuisine American
Servings 1 drink
Calories 350 kcal

Equipment

  • High Powered Blender

Ingredients
  

  • 12 ounces Bulletproof Brewed Coffee hot
  • 2 tablespoons Ghee
  • 1 tablespoon MCT oil
  • pinch pink salt optional
  • ½ teaspoon ground cinnamon optional

Instructions
 

  • Place all ingredients in a blender and blend until fully combined and smooth. Serve immediately. Enjoy!

Notes

  • Storage: Store any leftovers in the refrigerator for up to 24 hours. Re-blend before serving.
  • Freezing: It's not recommended to freeze Bulletproof Coffee as it can affect the texture.
  • Pairing: This drink pairs wonderfully with a light breakfast, such as avocado toast or eggs.
  • Variations: Experiment with different oils or add a dash of your favorite spice for a unique twist!
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