Go Back
Apple Pie Baked Brie Appetizer

Apple Pie Baked Brie Appetizer

The ultimate comfort food, Apple Pie Baked Brie Appetizer combines gooey cheese and sweet apple filling in a flaky crust. It's a cozy treat that warms hearts and brings friends together. Perfect for any gathering, make it tonight!
Print Recipe Pin Recipe
Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Course Appetizers
Cuisine American
Servings 4 servings
Calories 350 kcal

Equipment

  • Chef's Knife
  • Oven
  • Baking Sheet

Ingredients
  

  • 4-6 oz. brie cheese
  • ½ 10 oz. can apple pie filling or make your own
  • ¼ cup chopped pecans
  • 2 tbsp caramel ice cream topping
  • 1 sheet crescent roll dough they now make it in sheets without seams
  • 1 tbsp butter melted
  • apple pie spice for garnish

Instructions
 

  • Preheat your oven to 350°F (175°C). This ensures that your brie cheese will melt perfectly during baking, creating that irresistible gooey center.
  • Prepare your baking sheet by spraying it with nonstick spray. Lay down the sheet of crescent roll dough on the sheet, allowing it to lay flat.
  • Place the brie cheese in the center of the dough. Be gentle to avoid breaking the cheese, as you want it to stay intact while baking.
  • Top the brie with the apple pie filling, ensuring it’s spread evenly. Follow this with the chopped pecans and drizzle the caramel over the top for added sweetness.
  • Fold the ends of the dough over the brie to cover it completely. Pinch the edges together to seal. Don't stress if it doesn't look perfect; it’s all about the deliciousness inside!
  • Brush the top of the dough with the melted butter, giving it a beautiful golden color as it bakes. Sprinkle a little apple pie spice over the top for an aromatic finish.
  • Place the baking sheet in the oven and bake for 15 to 20 minutes, or until the dough is golden brown and cooked through. Keep an eye on it to avoid over-baking.
  • Once out of the oven, let it cool for a few minutes. This will allow the cheese to set slightly, making it easier to cut into.
  • Serve your Apple Pie Baked Brie Appetizer warm with sliced apples, crackers, graham crackers, or toasted bread. Encourage everyone to dig in!

Notes

  • Use the crescent dough in sheets: This prevents the filling from escaping.
  • Opt for triple-cream brie: For a super rich bite, choose a high-quality cheese.
Keyword Appetizer Ideas, Baked Brie Recipe, Fall Recipes, Thanksgiving Appetizer