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3 Ingredient Breakfast Skillet

3 Ingredient Breakfast Skillet

The ultimate comfort food, the 3 Ingredient Breakfast Skillet combines hearty ground meat, zesty salsa, and eggs for a quick, satisfying breakfast. Perfect for busy mornings or leisurely weekends, this easy weeknight dinner comes together in minutes and will leave you craving more.
Prep Time 2 minutes
Cook Time 15 minutes
Total Time 17 minutes
Course Breakfast
Cuisine American
Servings 4 servings
Calories 350 kcal

Equipment

  • Wooden Spoon
  • Skillet
  • Mixing Bowl

Ingredients
  

  • 1 teaspoon oil
  • 1 lb ground turkey
  • 1 cup salsa
  • 6 large eggs

Instructions
 

  • Start by heating the oil in a large skillet over medium heat. It’s important to get the oil hot enough so that the ground meat can brown properly. Look for a shimmering effect on the surface of the oil.
  • Once the oil is hot, add the ground meat to the skillet. Stir it occasionally, breaking it apart as it cooks. You want to keep an eye on it and cook until there is no more pink visible, which should take about eight minutes. Once it's browned, this will ensure that your meat is cooked through and safe to eat.
  • Next, add the salsa to the skillet with the browned meat. Mix it well, ensuring the meat is coated evenly. Allow this to cook together for about three minutes, which will heat the salsa and meld the flavors beautifully.
  • Finally, crack the eggs directly into the skillet. You can break them up slightly with a spatula or leave them whole, depending on your preference. Cover the skillet with a lid and let the eggs cook to your desired consistency, which will take between five to eight minutes. You’re looking for a cooked white and a runny or firm yolk, depending on how you like your eggs.

Notes

  • Storage: Store any leftovers in an airtight container in the refrigerator for up to three days.
  • Freezing: While the dish is best fresh, you can freeze it. Portion it out and keep in freezer-safe containers for up to one month. Reheat thoroughly before serving.
  • Pairing: Serve the dish with warm tortillas or toasted bread for a complete breakfast experience.
  • Variations: Feel free to add diced bell peppers or onions for extra flavor and texture. You can also sprinkle cheese on top before serving!
  • Serving suggestion: Try topping your skillet with fresh herbs like cilantro or avocado for a refreshing twist.
Keyword 3 Ingredient Breakfast Skillet, easy breakfast recipe, hearty breakfast skillet, Quick Breakfast Ideas