Slow Cooker Chicken Tortellini Soup

There’s nothing quite like coming home to the inviting aroma of Slow Cooker Chicken Tortellini Soup wafting through your house after a long day. I remember the first time I tried this recipe; it was a cold winter evening, and I wanted something warm and comforting. With just a few simple ingredients, I was able to create a hearty soup that not only filled my belly but warmed my soul. The combination of tender chicken, cheesy tortellini, and fresh vegetables made every spoonful feel like a hug in a bowl. This dish quickly became a family favorite, perfect for those chilly nights when you need a little extra comfort.

Essential Ingredients for Slow Cooker Chicken Tortellini Soup

The ingredients in Slow Cooker Chicken Tortellini Soup are not only wholesome but also work in perfect harmony. Each element adds its unique flavor and texture to the dish, resulting in a comforting bowl of goodness. The star players are undoubtedly the chicken and tortellini, but the fresh vegetables and herbs elevate the dish to new heights.

• 1 1/2 pounds boneless chicken breast: The main protein in this soup, it becomes tender and flavorful through the slow cooking process.
• 3 medium carrots, peeled and diced: They add sweetness and a pop of color.
• 3 stalks celery, diced: This enhances the soup with a crunchy texture and fresh flavor.
• 1 medium onion, diced: A classic aromatic that builds the base flavor.
• 3 cloves garlic, minced: Provides a rich, deep flavor that pairs beautifully with the other ingredients.
• 6 cups low sodium chicken broth: The flavorful liquid that brings everything together and keeps the soup hearty.
• 1 cup water: Balances the broth for the right consistency.
• 2 bay leaves: Infuses the soup with herbal notes.
• 1 teaspoon Italian seasoning or more to taste: A blend of herbs that enhances the overall flavor profile.
• 2 cups cheese tortellini: These little pasta pockets provide a creamy, cheesy bite to the soup.
• Chopped fresh parsley for serving: Adds a fresh and vibrant touch when sprinkled on top before serving.
• Salt and pepper to taste: Essential for seasoning and balancing flavors.

Slow Cooker Chicken Tortellini Soup Instructions

Making Slow Cooker Chicken Tortellini Soup is incredibly straightforward and rewarding. You’ll find that each step helps build flavors and textures that culminate in a delicious bowl. Let’s dive into the process!

1. Gather all your ingredients and place them in the slow cooker, except for the tortellini. Ensure the chicken is at the bottom so it cooks evenly.
2. Pour in the chicken broth and water to cover the ingredients. The liquid is crucial for cooking the chicken thoroughly and creating a rich soup.
3. Add the bay leaves and Italian seasoning into the mix. These will infuse the soup with their aromatic goodness as it cooks.
4. Set your slow cooker to low heat and leave it to cook for about 6 hours. During this time, the chicken should become tender and shred easily.
5. Once the cooking time is up, carefully remove the cooked chicken from the slow cooker. Use forks to shred or cube it, then return it to the pot. This step ensures the chicken is evenly distributed throughout the soup.
6. Now, it’s time to add in the cheese tortellini. Stir them into the soup, allowing them to soak up all the deliciousness.
7. Cook for an additional 15 minutes or until the tortellini is tender and cooked through. Keep an eye on them as they only need a little time.
8. Season with salt and pepper to taste. This is your final chance to personalize the soup to your flavor preference.
9. Once everything is combined and cooked, discard the bay leaves. They’ve done their job and are no longer needed.
10. Serve your Slow Cooker Chicken Tortellini Soup hot, garnished with fresh parsley. It’s the perfect comforting meal for any day!

Tips for Success

To ensure you create the perfect Slow Cooker Chicken Tortellini Soup, here are some helpful tips:

• Storage: Store the leftover soup in an airtight container in the fridge for up to 3 days. Reheat gently on the stovetop or in the microwave.
• Freezing: You can freeze the soup for up to 3 months. Just make sure to leave out the tortellini before freezing, as they can become mushy when reheated.
• Pairing: This soup pairs wonderfully with a side of crusty bread or a simple green salad for a complete meal.
• Variations: Feel free to add in other vegetables like spinach or peas for extra nutrients and flavor.
• Cheese Options: Experiment with different types of tortellini like spinach or mushroom for varied tastes.

What to Pair With Slow Cooker Chicken Tortellini Soup

When serving Slow Cooker Chicken Tortellini Soup, consider some delicious pairings that will enhance your dining experience:

• Crusty Bread: Serve with warm, crusty bread for dipping, making it a hearty meal.
• Green Salad: A fresh salad with vinaigrette complements the richness of the soup.
• Cheese Toast: Toast topped with melted cheese can be an indulgent side that everyone loves.
• Seasonal Veggies: Roast some seasonal vegetables to serve alongside for a well-rounded plate.
• Lunch Option: This soup is also perfect for lunch at work or school. Just pack it in a thermos to keep it warm!
• Casual Gatherings: It’s an ideal dish for family gatherings or casual dinners with friends, offering comfort and warmth.

FAQ

Conclusion

In conclusion, Slow Cooker Chicken Tortellini Soup is a delightful dish that combines convenience with comforting flavors. It’s perfect for busy weeknights and provides a wholesome meal that the whole family can enjoy. I encourage you to give this recipe a try; it’s sure to become a staple in your home, bringing warmth and joy to your dinner table.

Slow Cooker Chicken Tortellini Soup

The ultimate comfort food, Slow Cooker Chicken Tortellini Soup brings warmth and deliciousness to your table. Packed with tender chicken, cheesy tortellini, and fresh veggies, it’s an easy weeknight dinner that everyone will love. Make it tonight for a hearty, satisfying meal!

Print Recipe Pin Recipe

Prep Time 5 minutes mins

Cook Time 6 hours hrs 15 minutes mins

Total Time 6 hours hrs 20 minutes mins

Course Soups

Cuisine American

Servings 6 servings

Calories 350 kcal

Equipment

• Chef's Knife
• Cutting Board
• Slow Cooker
• Peeler

Ingredients

  

• 1 1/2 pounds boneless chicken breast
• 3 medium carrots peeled and diced
• 3 stalks celery diced
• 1 medium onion diced
• 3 cloves garlic minced
• 6 cups low sodium chicken broth
• 1 cup water
• 2 bay leaves
• 1 teaspoon Italian seasoning or more to taste
• 2 cups cheese tortellini
• chopped fresh parsley for serving if desired
• salt and pepper to taste

Instructions

 

• Add all of the ingredients to a slow cooker except for the tortellini.
• Cook on low for 6 hours.
• Remove the cooked chicken from the slow cooker and shred or cube and add back to the slow cooker.
• Add in the tortellini and cook for 15 minutes or until they are cooked all the way through.
• Season with salt and pepper to taste. Discard bay leaves and serve immediately with chopped parsley, if desired.

Notes

• Tip 1: Store the leftover soup in an airtight container in the fridge for up to 3 days. Reheat gently on the stovetop or in the microwave.
• Tip 2: You can freeze the soup for up to 3 months. Just make sure to leave out the tortellini before freezing, as they can become mushy when reheated.
• Tip 3: This soup pairs wonderfully with a side of crusty bread or a simple green salad for a complete meal.
• Tip 4: Feel free to add in other vegetables like spinach or peas for extra nutrients and flavor.
• Tip 5: Experiment with different types of tortellini like spinach or mushroom for varied tastes.

Keyword best slow cooker soup, comforting chicken soup, easy tortellini soup recipe, hearty chicken soup

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Meet Camila Rivera

I’m Camila, and I believe the very best meals are the ones that bring the whole family together. My passion is taking classic, beloved dishes and adding a spicy or zesty twist to wake up your palate. I have cooked, tweaked, and taste-tested this recipe right here in my own home kitchen to ensure it works perfectly for you. I hope you enjoy every single bite let me know how it turns out!