Name: Ritz Chicken Casserole
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Ingredients: 3-4 pieces chicken breasts (cooked, or 3 to 4 cups shredded chicken); 1 cup cream of chicken soup (or store-bought); 1 can cream of mushroom soup (8-ounce can); 2 cups sour cream; 2 sleeves Ritz crackers; 1/2 cup butter

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There’s something truly special about family recipes, especially when they come from a beloved grandmother. The Ritz Chicken Casserole is one such dish that holds a treasured place in my heart. Every time I prepare it, I can almost hear my grandmother’s laughter and feel her warm hugs. This casserole is not just a meal; it’s a heartwarming experience filled with nostalgia. Imagine gathering around the dinner table, the rich aroma wafting through the air as the casserole bakes, promising a feast that will warm your soul. The creamy layers of chicken and soups, topped with golden, buttery Ritz crackers, create a texture that’s simply irresistible. Each bite is a delightful reminder of family gatherings, where love and laughter were abundant. I remember the first time I made this dish myself; I felt an overwhelming sense of connection to my roots. Cooking the Ritz Chicken Casserole means more than just following a recipe; it’s about honoring traditions and creating new memories with loved ones. Whether it’s a chilly winter evening or a casual get-together, this casserole brings comfort and joy to any occasion.

Recipe Snapshot

Total Time:
30 mins

Prep Time:
5 mins

Cook Time:
25 mins

Difficulty:
Medium

Calories:
450 kcal

Protein:
23 g

Diet:
Keto, Gluten-Free

Fat:
30 g

Tools Used:
Mixing Bowl, Baking Dish (9×13)

The Best Thing About This Ritz Chicken Casserole

It’s Comfort Food at Its Best

The Ritz Chicken Casserole is the epitome of comfort food. It’s creamy, rich, and satisfying, the kind of dish that wraps you in a warm hug. The combination of flavors melds beautifully, making it a go-to for family dinners.

Easy to Prepare

One of my favorite aspects of this casserole is how simple it is to prepare. With just a handful of ingredients, you can whip up a dish that feels fancy yet is incredibly straightforward. You won’t find yourself slaving away in the kitchen for hours!

Versatile and Adaptable

The Ritz Chicken Casserole is incredibly versatile. You can easily customize it by adding your favorite vegetables or swapping out the chicken for something else. It’s a flexible recipe that accommodates your preferences.

A Family Favorite

This dish is a staple in my household and has been embraced by my family. Everyone, from kids to grandparents, loves it! The combination of flavors is universally appealing, making it a hit whether it’s a weeknight dinner or a holiday feast.

Perfect for Make-Ahead Meals

Another reason I adore this casserole is its make-ahead potential. You can assemble it the night before and simply pop it in the oven when you’re ready to eat. This makes it ideal for busy nights or gatherings where you want to impress without the last-minute stress.

Leftovers are Just as Good

If you’re lucky enough to have leftovers, you’ll be thrilled to know that the Ritz Chicken Casserole tastes just as delicious the next day. It’s perfect for lunch or a quick dinner option, ensuring nothing goes to waste.

Recipe Ingredients for Ritz Chicken Casserole

The ingredients for the Ritz Chicken Casserole are simple yet harmonious. They come together to create a dish that is not only comforting but also delightful. Each ingredient plays a critical role in building flavor and texture.

3-4 (7-ounce) chicken breasts, cooked, or 3 to 4 cups shredded chicken: The star of the dish, providing protein and heartiness.
1 cup cream of chicken soup, or store-bought: Adds creaminess and depth to the casserole.
1 (8-ounce) can cream of mushroom soup: Enhances the flavor profile with its earthy notes.
2 cups sour cream: Contributes a tangy richness that balances the flavors perfectly.
2 sleeves Ritz crackers: Provides a crunchy topping that contrasts beautifully with the creamy filling.
1/2 cup butter: Ensures a golden, crispy top and adds richness.

Instructions for Ritz Chicken Casserole

Making the Ritz Chicken Casserole is a delightful experience. You’ll find that each step brings you closer to a comforting meal that satisfies both the palate and the soul. Let’s dive into the simple process of creating this dish.

Preheat your oven to 350º F. This is a crucial first step, as it ensures that your casserole cooks evenly from the start.
Place the cooked chicken in a 13×9 casserole dish. You can use whole breasts or shredded chicken, depending on your preference. Make sure to evenly distribute it across the bottom.
In a mixing bowl, combine the cream of chicken soup, cream of mushroom soup, and sour cream. Stir until well blended. This mixture will create a creamy sauce that envelops the chicken.
Spread the creamy mixture evenly over the chicken. This layer adds moisture and flavor, ensuring that every bite of the casserole is rich and satisfying.
Crumble the Ritz crackers on top of the creamy layer. This adds textural contrast and a lovely crunch. Make sure to cover the entire surface for an even topping.
Dot the top of the casserole with small pieces of butter. This will melt and create a golden crust during baking, enhancing the flavor.
Place the casserole in the preheated oven and bake until the Ritz crackers are browned, which should take about 25 minutes. Keep an eye on it to ensure the topping doesn’t burn.
Once baked, remove the casserole from the oven and let it sit for a few minutes before serving. This allows the layers to set slightly, making it easier to serve.
Enjoy your delicious Ritz Chicken Casserole with your favorite side dishes, and savor the comforting flavors!

Things Worth Knowing

Preheating is Key: Always preheat your oven to ensure that your casserole cooks evenly. This makes a significant difference in the final texture.
Use Cooked Chicken: For the best results, use cooked chicken. This can be leftover chicken from another meal or rotisserie chicken.
Layering Matters: Make sure to layer your ingredients properly. This ensures each bite is balanced in flavor and texture.
Monitor Baking: Keep an eye on the casserole as it bakes. The Ritz crackers should be golden brown, but not burnt.

Ways to Customize

There are numerous ways to make the Ritz Chicken Casserole your own! Here are some delightful tips to customize this dish.

Add Vegetables: Incorporate your favorite vegetables such as peas, corn, or broccoli to boost nutrition and flavor.
Spice it Up: Add a pinch of cayenne pepper or some diced jalapeños for an unexpected kick!
Cheese Lovers: Sprinkle some shredded cheese like cheddar or mozzarella on top for a gooey, cheesy layer.
Herbs and Seasonings: Experiment with different herbs like thyme or rosemary to add depth to the flavor profile.
Swap Proteins: Feel free to substitute the chicken with turkey or even shredded beef for a different twist.
Make-Ahead Friendly: Prepare the casserole the night before and refrigerate. Just pop it in the oven when ready to bake.
Serving Size: You can easily double the recipe for a larger gathering or family event.

Serving This Ritz Chicken Casserole

Serving the Ritz Chicken Casserole can be a delightful experience, perfect for any gathering. Here are some creative ideas for serving:

Pair with a Salad: Serve with a fresh garden salad to add a light and refreshing contrast to the creamy casserole.
Perfect for Gatherings: This casserole is ideal for potlucks, family reunions, or casual dinner parties. It’s a crowd-pleaser!
Seasonal Sides: During winter, consider pairing it with roasted vegetables or mashed potatoes for a hearty meal.
Store Leftovers: Any leftovers can be stored in an airtight container in the refrigerator for up to four days.
Reheat Options: To reheat, simply pop it back in the oven until warmed through, or microwave individual portions for a quick meal.
Freezing Tips: This casserole can be frozen prior to baking. Just thaw and bake as directed when ready!
Comfort Food for All Occasions: Whether it’s a cozy dinner at home or a festive holiday gathering, this dish fits perfectly.

FAQ

Absolutely! You can assemble the Ritz Chicken Casserole ahead of time and keep it in the refrigerator until you’re ready to bake it. Just make sure to cover it tightly with foil or plastic wrap. When you’re ready to serve, remove it from the fridge while the oven preheats, then bake as directed. This makes it a great option for busy days!

The Ritz Chicken Casserole pairs wonderfully with a fresh side salad or some roasted vegetables. You could also serve it with mashed potatoes or rice to soak up the delicious creamy sauce. This dish is quite filling on its own, but these sides can enhance the meal experience and add a vibrant touch!

Yes, you can freeze leftovers of your Ritz Chicken Casserole. Just allow it to cool completely, wrap it tightly with plastic wrap, or place it in a freezer-safe container. It can be frozen for up to three months. When ready to eat, thaw it overnight in the refrigerator and then reheat in the oven until warmed through.

The Ritz Chicken Casserole is not inherently spicy, but you can easily add some heat if you like! Consider adding diced jalapeños or a dash of cayenne pepper to the creamy mixture before baking. This way, you can customize the spice level to suit your taste buds!

Conclusion

The Ritz Chicken Casserole is a wonderful dish that combines comfort, nostalgia, and ease of preparation. It’s the perfect meal for family gatherings or cozy weeknights, offering rich flavors and a satisfying crunch. I encourage you to try making this dish for your loved ones; they will appreciate the heartwarming taste and the memories it brings. Enjoy the process and the delightful meal that awaits!