Peanut Butter Protein Shake
There’s something incredibly satisfying about a cold, creamy Peanut Butter Protein Shake on a hot day or after a workout. I remember a time when I was rushing to finish my workout routine and realized I hadn’t eaten anything since breakfast. That’s when a quick, nutritious shake came to the rescue! You blend everything together, and within moments, you have a delicious drink that not only satisfies your cravings but also fuels your body. This shake is perfect for those busy mornings when you’re racing out the door or as an afternoon snack to keep your energy up. The sweetness of the banana combined with the rich flavor of peanut butter makes it a guilt-free treat that you can enjoy anytime. Plus, it’s packed with protein to help you recover and keep you feeling full. Let me share how easy it is to whip up this delightful shake!
Recipe Snapshot
1 mins
1 mins
0 mins
Easy
300 kcal
20 g
Keto, Gluten-Free, Low FODMAP
10 g
Blender
The Appeal of This Peanut Butter Protein Shake
It’s a Nutritional Powerhouse
The Peanut Butter Protein Shake stands out because it’s packed with nutrients. The blend of banana, almond milk, and protein powder provides essential vitamins and minerals, making it an ideal post-workout drink. With the added chia seeds, you get an extra boost of omega-3 fatty acids, which are great for heart health.
Quick and Convenient
In our fast-paced lives, the last thing we need is a complicated recipe. This shake takes just a couple of minutes to prepare. All you need to do is toss the ingredients into a blender, and you’re all set! It’s a perfect solution for busy mornings or a quick snack.
Customizable to Your Taste
One of the best things about this Peanut Butter Protein Shake is how easily it can be modified. Want it sweeter? You can add a drizzle of honey or a splash of maple syrup. Prefer a thicker consistency? Just add more banana or ice. You control the taste!
Great for Meal Prep
If you’re someone who likes to prepare meals ahead of time, this shake can fit perfectly into your routine. You can pre-pack the dry ingredients in jars, so all you have to do in the morning is add the liquids and blend. It makes mornings a breeze!
Deliciously Satisfying
This shake is not just healthy; it’s also incredibly delicious. The creaminess of peanut butter combined with the sweetness of banana creates a flavor profile that feels indulgent while still being nutritious. Trust me; once you try it, it might just become your go-to drink.
Perfect for Any Time
Whether it’s breakfast, a snack, or even dessert, a Peanut Butter Protein Shake fits the bill. It’s versatile enough to be enjoyed any time of day, making it a staple in my kitchen. I love knowing that I can whip one up quickly whenever I need a pick-me-up.
Ingredients for Peanut Butter Protein Shake

When it comes to making a great shake, the key ingredients work in perfect harmony to deliver flavor and nutrition. The stars of this show are the frozen banana, which adds natural sweetness and creaminess, and peanut butter, providing healthy fats and protein. Together, they create a satisfying drink that you can feel good about.
- 1/2 small banana (frozen) – The base of your shake; it adds natural sweetness and a creamy texture.
- 1/2 cup unsweetened almond milk (or any milk) – This serves as the liquid to blend everything together, keeping it light.
- 1/4 cup protein powder (vanilla) – Essential for a protein boost that helps in recovery and keeps you full.
- 1 teaspoon chia seeds – Adds fiber and omega-3s, making the shake even more nutritious.
- 1/2 tablespoon peanut butter – Gives that rich, indulgent flavor while adding healthy fats.
- 4 ice cubes – For a refreshing, chilled shake that’s perfect for hot days.
Making This Peanut Butter Protein Shake

Creating your Peanut Butter Protein Shake is as simple as blending a few ingredients together. Here’s how to bring it all together in just a few easy steps!
Start with the frozen banana. Make sure it’s nice and ripe before freezing; this will give your shake that sweet flavor. If you haven’t frozen your banana yet, just slice a ripe one and pop it into the freezer for a couple of hours.
Next, add unsweetened almond milk to your blender. You can use any type of milk you prefer, but almond milk keeps it light. Pour in about half a cup to start.
Time to add the protein powder. I recommend a vanilla flavor for the best taste, but feel free to experiment with others. Measure out a quarter cup and toss it in.
Don’t forget the chia seeds! They’re tiny but mighty. Just one teaspoon will give your shake extra nutrition. Add them to the blender.
Now, let’s put in that peanut butter. The recipe calls for half a tablespoon, but be generous if you love the flavor!
Add in the ice cubes. This will ensure your shake is refreshing and cold. Four cubes are usually perfect!
Secure the lid on your blender and blend all the ingredients together until smooth. Take a moment to enjoy the delightful sound of the blender doing its magic!
Once everything is combined and you have a smooth texture, pour your Peanut Butter Protein Shake into a tall glass or blender bottle. It should have a thick, creamy consistency.
Finally, enjoy your shake immediately! You can sip it slowly, or if you’re in a rush, you can take it on the go. Perfect for post-workout refueling!
Things Worth Knowing
- Fresh Ingredients: Ensure your banana is ripe before freezing. A ripe banana provides more natural sweetness.
- Blending Tips: Blend in intervals if your blender struggles with ice. Stop and scrape down the sides as needed.
- Texture Control: Adjust the amount of milk to get the texture you prefer. Less milk makes it thicker.
- Add-Ins: Consider adding other fruits or flavorings, like cocoa powder or spinach, for variety.
Making Adjustments

Here are some tips for customizing your Peanut Butter Protein Shake to suit your preferences.
- Storage: If you have leftovers, store it in an airtight container in the fridge for a day. Shake it well before consuming.
- Freezing: You can freeze the shake in ice cube trays. Pop them in the blender for a quick smoothie later.
- Pairing: Serve with a slice of whole grain toast or a fruit salad for a balanced meal.
- Sweetness: Adjust the sweetness with natural sweeteners. If your protein powder is unsweetened, you might want to add a little honey.
- Flavor Variations: Experiment with different nut butters or fruits to create your perfect shake.
Accompaniments for Peanut Butter Protein Shake
- Breakfast Option: Enjoy this shake as a breakfast replacement on busy mornings.
- Post-Workout Treat: It’s a fantastic recovery drink after your workout, replenishing your energy.
- Snack Time: Have it as an afternoon snack to curb your hunger between meals.
- Pair with Whole Grains: Serve with oatmeal or whole grain toast for a more filling meal.
- Seasonal Twist: In colder months, consider adding warm spices like cinnamon or nutmeg for a cozy flavor.
- Meal Prep: Make a batch of these shakes and store them for quick breakfasts throughout the week!
FAQ
Conclusion
The Peanut Butter Protein Shake is a delightful blend of flavors and nutrients that makes it a go-to choice for any occasion, whether it’s breakfast, a workout recovery, or a healthy afternoon snack. I encourage you to try making this shake yourself—it’s not only easy but also incredibly satisfying. Once you take that first sip, you’ll understand why it has earned a special place in my heart. Enjoy every creamy, delicious drop!

Peanut Butter Protein Shake
Equipment
- Blender
Ingredients
- 1/2 small banana frozen
- 1/2 cup almond milk unsweetened or any milk
- 1/4 cup protein powder vanilla, or any flavor
- 1 teaspoon chia seeds
- 1/2 tablespoon peanut butter
- 4 ice cubes
Instructions
- Place the frozen banana, almond milk, protein powder, chia seeds, peanut butter, and ice cubes in a blender. Blend until smooth.
- Pour the Peanut Butter Protein Shake into a tall glass or blender bottle and enjoy immediately.
Notes
- Peanut butter amount: For a more prominent peanut butter flavor, use two tablespoons.
- Cut the fat: To lower the calories, use low calorie peanut butter.
- Protein powder: I successfully tested casein, whey, brown rice, and pea protein.
- Sweetness: For a sweeter protein shake (or if your protein powder is unsweetened), feel free to add some maple syrup or honey (or allulose or sugar).


