Name: Everything Bagel Pigs in a Blanket
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Ingredients: 1 cup unbleached all-purpose flour (plus more for dusting); 2 teaspoons baking powder; 3/4 teaspoon kosher salt; 1 cup non-fat plain Greek yogurt; 1 whole egg white (beaten (whole egg works fine too)); 8 turkey hot dogs (halved crosswise); 2 teaspoons Everything Bagel seasoning

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There’s something incredibly satisfying about finger foods, especially when they come together in an unexpected way. That’s how I feel about Everything Bagel Pigs in a Blanket. Picture a cozy gathering, the smell of something delicious wafting through the air, and then you unveil this delightful dish. I remember the first time I made these for a game night with friends. We were all craving something savory, and I thought, why not combine the classic comfort of pigs in a blanket with the flavors of an everything bagel? The moment the first batch came out of the oven, golden-brown and sprinkled with that mouthwatering seasoning, I knew we were onto something special. Each bite delivers a perfect crunch followed by the soft, warm embrace of dough and a burst of flavor from the turkey hot dogs hidden inside. It became an instant favorite, and now I can’t imagine a gathering without them.

Recipe Snapshot

Total Time:
45 mins

Prep Time:
20 mins

Cook Time:
25 mins

Difficulty:
Medium

Calories:
120 kcal

Protein:
6 g

Diet:
Standard

Fat:
4 g

Tools Used:
Mixing Bowl, Oven, Whisk, Baking Sheet

The Beauty of This Everything Bagel Pigs in a Blanket

They’re Incredibly Easy to Make

One of the best things about Everything Bagel Pigs in a Blanket is how simple they are to whip up. With just a handful of ingredients like flour, baking powder, and Greek yogurt, you can create a delicious dough that wraps around your favorite hot dogs in no time. It’s a recipe that even novice cooks can master, and trust me, everyone will be impressed!

Perfect for Any Occasion

These tasty treats are versatile and can be served at various occasions. Whether you’re hosting a casual game night, a birthday party, or even a holiday gathering, they’ll fit right in. They’re fun to eat and easy to share, making them the star of any appetizer spread.

Customizable for Your Taste

While I love the classic combination of turkey hot dogs and the everything bagel seasoning, you can easily get creative. Try using different types of hot dogs or even vegetarian options. You could even add cheese or other spices to the dough for a personalize twist that your guests will love.

Crowd-Pleasers

Who doesn’t love a good finger food? Everything Bagel Pigs in a Blanket are guaranteed to be a hit with everyone. Kids adore them, and adults can’t resist the nostalgic flavors combined with the trendy everything bagel seasoning. They’re a great way to bring everyone together around the snack table.

Great for Leftovers

If you happen to have any leftovers (which is rare in my experience!), these treats are perfect for meal prep. You can store them in the fridge and enjoy them as a quick snack or lunch throughout the week. Just a quick reheat, and they’re as good as new!

They Make the Perfect Pair with Dips

One of my favorite parts about serving Everything Bagel Pigs in a Blanket is the opportunity to pair them with delicious dips. Think about creamy cheese sauces or even a spicy mustard. The combination of flavors elevates the entire eating experience, making them all the more enjoyable.

What to Gather for Everything Bagel Pigs in a Blanket

The philosophy behind the ingredients of Everything Bagel Pigs in a Blanket lies in their simplicity and flavor harmony. The dough made with all-purpose flour and Greek yogurt creates a wonderfully soft and slightly tangy base that pairs beautifully with the savory turkey hot dogs. By adding Everything Bagel seasoning, we infuse each bite with the classic flavors of onion, garlic, sesame, and poppy seeds, making this dish a delightful treat.

1 cup unbleached all-purpose flour, whole wheat or gluten-free mix, plus more for dusting (5 ounces): This forms the main structure of the dough, giving it a delightful chewiness.
2 teaspoons baking powder: This ingredient helps the dough rise, ensuring a light, fluffy texture.
3/4 teaspoon kosher salt: A pinch of salt is crucial for enhancing the overall flavors of the dish.
1 cup non-fat plain Greek yogurt: This ingredient adds moisture and a subtle tang to the dough.
1 egg white, beaten (whole egg works fine too): Used for the egg wash, it gives the dough a beautiful golden-brown finish when baked.
8 turkey hot dogs, such as Applegate Naturals, halved crosswise: The star of the dish, these add a savory flavor to each bite.
2 teaspoons Everything Bagel seasoning: This seasoning blend gives the dish its signature flavor and texture.

Making Everything Bagel Pigs in a Blanket

Creating Everything Bagel Pigs in a Blanket is a fun and rewarding experience. You’ll love how straightforward the steps are, and the results are sure to impress everyone. Let’s dive into the process!

Preheat your oven to 400 degrees F. Start by preparing your baking sheet. Line it with a silicone baking mat or parchment paper. If you’re using parchment paper, give it a light spray with oil to prevent sticking.
In a medium bowl, combine flour, baking powder, and kosher salt. Whisk them together until well blended, ensuring there are no lumps.
Add the Greek yogurt to the dry ingredients and mix using a fork or spatula. The mixture should start to come together but will look crumbly at this stage.
Lightly dust a clean work surface with flour, then turn out the dough from the bowl. Knead the dough gently for about 15 turns until it becomes smooth and tacky but not sticky. It shouldn’t leave dough on your hands when you pull away.
Divide the dough into 16 equal pieces. This will ensure each bite is perfectly proportioned.
Sprinkle more flour on your work surface and on a rolling pin. Take one piece of dough, pressing it flat with your fingers, then roll it out into a 4 ½-inch oval. You want it to be thin but sturdy enough to hold the hot dog.
Take one of the halved turkey hot dogs and wrap it in the rolled-out dough. Pinch the edges to seal it well, then place it seam-side down on the prepared baking sheet. Repeat this step until all the hot dogs are wrapped.
Once all the hot dogs are wrapped, you can brush each one with the beaten egg white. This acts as an egg wash, giving them a beautiful golden color when baked.
Sprinkle the wrapped hot dogs generously with Everything Bagel seasoning. This step is where the magic happens, so be generous!
Finally, bake in the preheated oven for about 25 minutes. Keep an eye on them; they should be golden brown and fragrant. Once done, allow them to cool for about 10 minutes before serving.

Things Worth Knowing

Watch Your Dough: Be careful not to over-knead the dough; you want it to be smooth but still soft and pliable.
Temperature Matters: Ensure your oven is fully preheated before placing the baking sheet inside to achieve that perfect golden crust.
Serving Temperature: These treats are best served warm, so plan to serve them soon after baking.
Experiment with Fillings: Feel free to get creative with your hot dog choice or even add cheese for an added surprise!

Helpful Notes about Everything Bagel Pigs in a Blanket

When it comes to making Everything Bagel Pigs in a Blanket, I’ve got you covered with some handy tips to ensure your success. These little nuggets of wisdom will help you navigate any hiccups and elevate your dish.

Storage: Leftovers can be stored in an airtight container in the fridge for up to 3 days. Reheat in the oven for best results.
Freezing: You can freeze these before baking. Simply wrap tightly and freeze for up to 2 months. Bake directly from frozen; just add a few minutes to the cooking time.
Pairing: Consider serving these with a variety of dips such as honey mustard, creamy ranch, or a spicy ketchup for that extra zing.
Variations: Try using different seasoning blends like taco seasoning or Italian herbs for a unique twist on this classic recipe.
Serving Size: This recipe makes 16 pieces, which is perfect for sharing at parties or game days. Feel free to double the recipe for larger gatherings!

What Goes Well With This Everything Bagel Pigs in a Blanket

When you serve Everything Bagel Pigs in a Blanket, consider pairing them with a variety of sides and drinks to create a well-rounded meal. Here are some ideas:

Chips and Salsa: A crunchy side like tortilla chips with a fresh salsa complements the flavors perfectly.
Vegetable Platter: A colorful assortment of fresh veggies with a light dip adds a refreshing contrast to the savory pigs in a blanket.
Pickles: Tangy pickles or pickled vegetables provide a great crunch and acidity that balances the richness of these bites.
Salads: A crisp green salad with a light vinaigrette can offer a healthy balance to these indulgent snacks.
Drinks: Pair with lemonade, iced tea, or even a light beer for adults to enhance the casual, fun atmosphere.
Occasions: Perfect for game nights, birthday parties, or even as a unique appetizer at holiday gatherings.

FAQ

Absolutely! While I’ve used turkey hot dogs for a healthier option, regular hot dogs will work perfectly fine in this recipe. The flavor will be just as delicious, and you can choose your favorite brand or type. Just keep an eye on the cooking time if the hot dogs are larger or thicker than the turkey version, as they might require a bit more cooking to heat through.

If you find that your dough is too sticky, adding a little more flour during the mixing process can help. Start with small amounts, about a tablespoon at a time, until it reaches a workable consistency. Remember to dust your work surface with more flour as needed while rolling out the dough to prevent sticking.

While Everything Bagel seasoning is fantastic, feel free to experiment! You could use Italian herbs, taco seasoning, or even a barbecue rub for a unique twist. Each will give a different flavor profile, so don’t hesitate to get creative. Just remember to adjust the amount according to your taste because some seasonings can be more potent than others.

Yes! You can prepare the Everything Bagel Pigs in a Blanket ahead of time by wrapping the hot dogs in the dough and then storing them in the fridge for up to a day before baking. Alternatively, you can assemble them and freeze them before baking, then just pop them directly into the oven when you’re ready to serve. This makes them a perfect option for parties or game days!

Conclusion

Everything Bagel Pigs in a Blanket are a delightful fusion of flavor and nostalgia that’s sure to please any crowd. They’re easy to make, fun to serve, and even more enjoyable to eat. I encourage you to give them a try for your next gathering, whether it’s a game night or a casual get-together. You won’t regret it!