Everything Bagel Avocado Toast
There’s something so satisfying about starting your day with a plate of Everything Bagel Avocado Toast. I remember the first time I tried this combination; it was a rainy morning, and I needed a bit of sunshine on my plate. The rich, creamy texture of ripe avocado paired with the crunch of toasted bread and the savory kick from Everything Bagel seasoning was nothing short of a revelation. It’s like taking a bite of a cozy brunch in a single, delicious toast!
Fast forward to today, and Everything Bagel Avocado Toast has become a staple in my kitchen. Whether I’m enjoying a leisurely weekend breakfast or throwing together a quick meal after a busy day, this dish never fails to satisfy. It’s easy to make, and yet the flavors are so vibrant and fresh, you’d think it took hours in the kitchen. I love how versatile it is too – you can customize it with different toppings or sides to suit your mood.
As the years have gone by, I’ve recommended Everything Bagel Avocado Toast to countless friends and family. Everyone who tries it seems to fall in love with the combination, and I find myself sharing tips on how to perfect each element. I hope you enjoy making this simple yet delightful recipe as much as I do!
Recipe Snapshot
5 mins
5 mins
0 mins
Easy
400 kcal
8 g
Gluten-Free, Low FODMAP
28 g
Chef’s Knife
Why Try This Everything Bagel Avocado Toast
It’s the Perfect Breakfast Option
One of the best things about Everything Bagel Avocado Toast is how it balances taste and nutrition. It’s packed with healthy fats from the avocado, making it a great start to your day.
Quick and Easy to Make
You don’t need a lot of time or fancy ingredients to whip up this dish. With just a few simple steps, you can have a delicious meal ready in mere minutes!
Versatile and Customizable
Feel free to add your favorite toppings or adjustments. Whether it’s a sprinkle of chili flakes, a drizzle of olive oil, or a handful of fresh greens, the options are endless.
Great for Any Meal
While it’s often enjoyed at breakfast, Everything Bagel Avocado Toast is also fantastic as a light lunch or snack. It’s a dish that can be enjoyed anytime, anywhere.
An Instant Crowd-Pleaser
This recipe is sure to impress your friends and family. It’s not only delicious but also visually appealing, making it a great dish for entertaining.
Essential Ingredients for Everything Bagel Avocado Toast

When it comes to creating the perfect Everything Bagel Avocado Toast, the ingredients play a crucial role. Each element contributes to the delightful texture and flavor profile of the dish. From the crispy bread to the creamy avocado, they all come together beautifully.
- 2 slices of bread – Use your favorite kind! Gluten-free options work wonderfully too, adding a hearty base for your toast.
- 2 tablespoons of cream cheese – This adds a rich and creamy layer that complements the avocado perfectly.
- 1 large ripe avocado – Make sure it’s ripe for optimal creaminess. This ingredient is the star of the show!
- Everything Bagel Seasoning – A blend of sesame seeds, poppy seeds, garlic, and onion that brings a burst of flavor to each bite.
The Process for Making Everything Bagel Avocado Toast

Making Everything Bagel Avocado Toast is a delightful experience that comes together in just a few simple steps. I love how quickly it can be prepared, making it perfect for busy mornings or spontaneous snack cravings.
- First, take your bread and pop it in the toaster. You want it to be perfectly golden and crispy. Keep an eye on it, as the timing can vary based on your toaster.
- Once your bread is toasted, generously spread the cream cheese on each slice. Make sure to cover it evenly to create a rich base that will pair beautifully with the avocado.
- Next, grab your avocado. Halve it, removing the pit carefully. Use a spoon to scoop the flesh out into a bowl, then mash half of it with a fork until it’s creamy and smooth.
- Spread the mashed avocado evenly over the cream cheese on the toast. For added texture, slice the other half of the avocado and arrange the slices on top.
- Now comes the fun part! Sprinkle a generous amount of Everything Bagel Seasoning over the top of your creation. This seasoning is key – it elevates the toast from simple to extraordinary!
- Finally, serve your Everything Bagel Avocado Toast immediately. Enjoy it while the toast is hot and the avocado is perfectly fresh!
Things Worth Knowing
- Always use ripe avocados for the best flavor and texture. Look for ones that yield slightly to gentle pressure.
- If you’re using gluten-free bread, ensure it’s toasted well to maintain a good structure.
- Adding a sprinkle of red pepper flakes can give your Everything Bagel Avocado Toast a nice kick.
- For an extra layer of flavor, consider drizzling a bit of olive oil over the top before serving.
Helpful Notes about Everything Bagel Avocado Toast

Here are some tips to make your Everything Bagel Avocado Toast even better! These insights will help you get the most out of this dish.
- Storage: Leftovers can be tricky, but if you have any toast left, store it in an airtight container in the fridge. However, the toast is best enjoyed fresh.
- Freezing: I wouldn’t recommend freezing this dish as the texture of the avocado changes when thawed.
- Pairing: Serve this toast with a side of fresh fruit or a simple salad for a balanced meal.
- Variations: Try adding a poached egg on top for added protein or sprinkle with feta cheese for a tangy twist!
- Experience: Enjoying this recipe in good company elevates the experience – try serving it during brunch gatherings!
Serving This Everything Bagel Avocado Toast
When it comes to serving Everything Bagel Avocado Toast, there are plenty of delightful ways to enjoy it. Here’s how to make the most of it:
- Breakfast or Brunch: This toast is perfect for any morning meal, providing a satisfying start to the day.
- Light Lunch: Pair it with a fresh side salad or some sliced vegetables for a quick lunch option.
- Snack Time: It makes for a great mid-afternoon snack that will keep you energized until dinner.
- Meal Prep: Prepare the ingredients in advance for quick assembly during busy mornings.
- Seasonal Toppings: In summer, add some heirloom tomatoes; in fall, consider roasted pumpkin seeds on top.
- Creative Serving: Use a cutting board for serving, garnished with some herbs for a rustic touch.
FAQ
Conclusion
The beauty of Everything Bagel Avocado Toast lies in its simplicity and flavor. It’s a dish that resonates with so many people, offering a delightful balance of taste and texture. I encourage you to try making this at home; it’s a perfect way to start your day. Whether it’s a relaxing weekend brunch or a busy weekday breakfast, this toast will always be a hit. Enjoy the process and savor every flavorful bite!

Everything Bagel Avocado Toast
Equipment
- Chef's Knife
Ingredients
- 2 slices bread can use gluten-free bread
- 2 tablespoons cream cheese
- 1 large ripe avocado
- to taste Everything Bagel Seasoning
Instructions
- First, take your bread and pop it in the toaster. You want it to be perfectly golden and crispy. Keep an eye on it, as the timing can vary based on your toaster.
- Once your bread is toasted, generously spread the cream cheese on each slice. Make sure to cover it evenly to create a rich base that will pair beautifully with the avocado.
- Next, grab your avocado. Halve it, removing the pit carefully. Use a spoon to scoop the flesh out into a bowl, then mash half of it with a fork until it’s creamy and smooth.
- Spread the mashed avocado evenly over the cream cheese on the toast. For added texture, slice the other half of the avocado and arrange the slices on top.
- Now comes the fun part! Sprinkle a generous amount of Everything Bagel Seasoning over the top of your creation. This seasoning is key – it elevates the toast from simple to extraordinary!
- Finally, serve your Everything Bagel Avocado Toast immediately. Enjoy it while the toast is hot and the avocado is perfectly fresh!
Notes
- Storage: Leftovers can be tricky, but if you have any toast left, store it in an airtight container in the fridge. However, the toast is best enjoyed fresh.
- Freezing: I wouldn’t recommend freezing this dish as the texture of the avocado changes when thawed.
- Pairing: Serve this toast with a side of fresh fruit or a simple salad for a balanced meal.
- Variations: Try adding a poached egg on top for added protein or sprinkle with feta cheese for a tangy twist!
- Experience: Enjoying this recipe in good company elevates the experience – try serving it during brunch gatherings!


