Name: Copycat Waffle House Waffle Recipe
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Ingredients: 1 1/2 cups all-purpose flour; 1/4 cup cornstarch; 1 teaspoon kosher salt; 1/2 teaspoon baking soda; 1/2 teaspoon baking powder; 1 large egg; 1/3 cup granulated sugar; 2 tablespoons unsalted butter, softened; 2 tablespoons vegetable shortening, softened; 3/4 teaspoon vanilla extract; 3/4 cup low-fat milk; 1/2 cup half-and-half; 1/2 cup low-fat buttermilk; Nonstick cooking spray

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Growing up, Sunday mornings were always special in our household, and one of my fondest memories is enjoying breakfast at Waffle House. The moment I tasted their fluffy, golden waffles, I knew I had to recreate them in my own kitchen. That’s why I’m excited to share my version of the Copycat Waffle House Waffle Recipe. There’s something magical about the aroma of waffles wafting through the air, filling the house with warmth and comfort. Whether you’re cuddled up with a loved one or having a family brunch, these waffles will bring that classic diner experience right to your table.

Recipe Snapshot

Total Time:
20 mins

Prep Time:
10 mins

Cook Time:
10 mins

Difficulty:
Medium

Calories:
180 kcal

Protein:
4 g

Diet:
Gluten-Free, Low FODMAP

Fat:
6 g

Tools Used:
Whisk, Mixing Bowl

The Charm of This Copycat Waffle House Waffle Recipe

Memories in Every Bite

Every time I whip up this Copycat Waffle House Waffle Recipe, I’m transported back to those carefree mornings. Each bite is a delightful reminder of laughter, chatter, and the simple joy of good food. My family looks forward to this treat every weekend, and I love seeing their faces light up. It’s not just about the taste; it’s about the memories we create together.

Perfectly Fluffy

These waffles are the perfect balance of crispy on the outside and fluffy on the inside. The combination of ingredients works wonders, creating a texture that you’ll crave time and time again. The secret to that classic Waffle House taste lies in the right mix of flour, cornstarch, and other simple ingredients that come together beautifully.

Versatile and Customizable

One of the best things about this recipe is how versatile it is. You can easily customize the waffles with your favorite toppings, from fresh fruit to whipped cream, or even a drizzle of syrup. You can adapt the recipe according to what you have in your pantry. It’s a great way to be creative while still enjoying a beloved classic.

Family-Friendly Fun

Making waffles can be a fun family activity. Kids love to help mix the ingredients and pour the batter into the waffle iron. It’s a great way to teach them about cooking while creating delicious memories. I always encourage my little ones to personalize their waffles with their favorite toppings, making each meal unique.

The Joy of Sharing

Nothing brings people together quite like a stack of warm waffles. This Copycat Waffle House Waffle Recipe is perfect for gatherings, brunches, or simply enjoying a cozy breakfast at home. Sharing these waffles with friends and family is an experience that makes the meal even more special. The smiles and satisfaction from everyone around the table are what make this recipe truly worthwhile.

Shopping List for Copycat Waffle House Waffle Recipe

The ingredients for this Copycat Waffle House Waffle Recipe are simple yet essential for achieving that perfect taste and texture. Each ingredient plays a crucial role in creating the fluffy waffles we all love. From the all-purpose flour to the granulated sugar, these key players come together harmoniously to create a breakfast delight that will satisfy your cravings.

1 1/2 cups all-purpose flour: This is the base of our waffles, providing structure and texture.
1/4 cup cornstarch: Helps create a light, crispy exterior.
1 teaspoon kosher salt: Enhances the overall flavor of the waffles.
1/2 teaspoon baking soda: Aids in leavening, contributing to fluffiness.
1/2 teaspoon baking powder: Works with the baking soda for an airy texture.
1 large egg: Binds the ingredients and adds richness.
1/3 cup granulated sugar: Sweetens the batter perfectly.
2 tablespoons unsalted butter, softened: Adds flavor and moisture.
2 tablespoons vegetable shortening, softened: Helps achieve that tender texture.
3/4 teaspoon vanilla extract: Adds a lovely aroma and flavor.
3/4 cup low-fat milk: Provides moisture and helps in mixing.
1/2 cup half-and-half: For richness and creaminess.
1/2 cup low-fat buttermilk: Contributes to flavor and keeps the batter light.
Nonstick cooking spray: Essential for preventing sticking on the waffle iron.

Putting Together Copycat Waffle House Waffle Recipe

Now that we have our ingredients ready, let’s put together this delicious Copycat Waffle House Waffle Recipe. The process is quite simple, but it yields amazing results that you and your family will love. Follow these easy steps to create the perfect waffles!

In a large bowl, whisk together the all-purpose flour, cornstarch, kosher salt, baking soda, and baking powder. This dry mixture will provide the base for your waffles. Make sure everything is well combined to ensure even cooking.
In a separate bowl, mix the egg, granulated sugar, unsalted butter, vegetable shortening, and vanilla extract until smooth. This is where the magic begins, as the ingredients meld together to create a creamy mixture.
Gradually incorporate the low-fat milk, half-and-half, and low-fat buttermilk into the wet mixture. Stir gently as you mix, ensuring a smooth consistency without overmixing.
Next, fold the wet ingredients into the dry ingredients until just combined. It’s okay to leave a few lumps; this will help create a fluffier waffle. Be careful not to overmix, or you’ll lose that light texture.
Preheat your waffle iron and coat it with nonstick cooking spray. This step is vital for achieving perfectly cooked waffles that won’t stick.
Pour about 1/2 cup of the batter into the iron. Close the lid and cook until the waffles are golden and crispy, roughly 4 to 6 minutes. Keep an eye on them so they don’t overcook!
Once cooked, carefully remove the waffles from the iron and place them on a plate. You can keep them warm in an oven if you’re making a large batch.
Serve immediately, topped with your favorite toppings like syrup, fresh fruit, or whipped cream. Enjoy every fluffy bite of your Copycat Waffle House Waffle Recipe!

Things Worth Knowing

Check the batter consistency: The batter should be thick but pourable. If it’s too runny, your waffles may come out flat.
Use a preheated waffle iron: Always ensure that your waffle iron is fully preheated to achieve that perfect crispy exterior.
Experiment with toppings: Don’t hesitate to get creative with toppings. Berries, chocolate chips, or a drizzle of honey can elevate your waffles.
Don’t rush the cooking: Allow the waffles to cook long enough for a crispy texture. Each waffle iron is different, so adjust as needed.

Recipe Tips about Copycat Waffle House Waffle Recipe

To ensure your Copycat Waffle House Waffle Recipe turns out perfectly every time, here are some helpful tips. These pointers will help you achieve the best flavor and texture, as well as make your cooking experience smoother.

Storage: Store leftover waffles in an airtight container in the refrigerator for up to 3 days. Simply reheat them in the toaster or oven for a quick breakfast.
Freezing: You can freeze cooked waffles! Place them in a single layer on a baking sheet until frozen solid, then transfer to a zip-top bag for easy access.
Pairing: These waffles pair beautifully with a side of fresh fruit or a yogurt parfait for a balanced breakfast.
Experiment: Feel free to swap out some of the all-purpose flour for whole wheat flour or add in some spices like cinnamon for a twist.
Serving size: Each waffle typically serves one, so plan accordingly if you have a larger group. You might want to double the recipe!

Serving This Copycat Waffle House Waffle Recipe

When it comes to serving your Copycat Waffle House Waffle Recipe, the possibilities are endless! Here are some ideas to elevate your waffle experience:

Breakfast gatherings: These waffles are perfect for brunch with friends or family. Serve them with a variety of toppings so everyone can customize their meal.
Weekend treat: Make them a special weekend tradition. Pair with fresh-squeezed orange juice or coffee for a complete morning.
Holiday breakfasts: Consider these for special occasions, like Christmas morning or Easter brunch, where everyone enjoys a festive treat.
Storage tips: If you have leftovers, make sure to store them in an airtight container in the fridge. They keep well for a few days and can easily be reheated!
Seasonal pairings: Top your waffles in the summer with fresh berries, while in the fall, consider using spiced apples or pumpkin puree.

FAQ

The Copycat Waffle House Waffle Recipe captures the essence of Waffle House waffles through a perfect blend of ingredients like flour, cornstarch, and a touch of vanilla. The use of both baking powder and baking soda ensures that the waffles are fluffy, while the combination of wet ingredients like buttermilk adds that signature tang and richness. You’ll be surprised at how closely these homemade waffles can resemble the original!

Absolutely! You can prepare the batter for the Copycat Waffle House Waffle Recipe ahead of time. Just mix all the ingredients together and store it in the refrigerator until you’re ready to cook. However, it’s best to use the batter within 24 hours for the best results. When you’re ready to cook, give the batter a gentle stir to ensure everything is well mixed again.

There are endless possibilities when it comes to toppings for your Copycat Waffle House Waffle Recipe. Some of my favorites include fresh fruits like strawberries or blueberries, whipped cream, and a drizzle of maple syrup. You can also try adding a dollop of yogurt or a sprinkle of nuts for some added texture. Get creative and find what combination your family loves the most!

Yes, you can freeze the waffles! Once they’re cooked and cooled, place them in a single layer on a baking sheet until frozen solid. After that, transfer them to a zip-top bag for easy storage. They can be reheated in the toaster or oven, making them a convenient option for busy mornings!

Conclusion

The Copycat Waffle House Waffle Recipe is not just a recipe; it’s a warm invitation to create cherished memories with loved ones. With its perfect balance of fluffiness and crispiness, every bite is a reminder of joyful mornings spent together. I encourage you to try it out yourself—your family will thank you for it, and who knows, this might just become your new breakfast tradition!