Dark Chocolate Covered Cherry Frozen Yogurt

Ever since I stumbled upon the combination of dark chocolate and cherries, I knew I had to create something magical with it. That’s how the Dark Chocolate Covered Cherry Frozen Yogurt came to life in my kitchen! On a hot summer day, there’s nothing quite like a scoop of this creamy, dreamy treat. The rich, velvety dark chocolate drizzled over the guilt-free frozen yogurt with juicy cherry chunks is simply divine. I remember the first time I served it at a family gathering; everyone was raving about the unique flavor and silky texture. It quickly became a summer staple, and now, I can’t imagine a sunny afternoon without it.

The best part about the Dark Chocolate Covered Cherry Frozen Yogurt is how easy it is to whip up. With just a handful of ingredients, you can create a luscious dessert that’s perfect for cooling down on those sweltering days. Plus, it’s a fun activity to make with friends or family—everyone loves getting involved when there’s chocolate involved! So, grab your ice cream maker, and let’s dive into this refreshing treat that will make your taste buds dance with delight!

What You’ll Need for Dark Chocolate Covered Cherry Frozen Yogurt

When it comes to making the Dark Chocolate Covered Cherry Frozen Yogurt, the ingredients are simple yet effective. Each component plays a vital role in creating a creamy, indulgent dessert that everyone will love. The cherries provide a burst of flavor, while the yogurt serves as the rich base. Let’s explore these key players in more detail.

• 1 cup Cherries, pitted: Fresh cherries are the star of this recipe, adding a sweet and slightly tart flavor that balances out the richness of the chocolate.
• 1/2 cup superfine sugar: This sugar dissolves quickly, ensuring a smooth texture and just the right amount of sweetness.
• 3 tablespoons light corn syrup: This helps to enhance the texture, keeping the frozen yogurt creamy and preventing ice crystals from forming.
• 2 cups plain low-fat yogurt: The base of our dessert, low-fat yogurt contributes a tangy flavor and smooth consistency.
• 2 cups plain Greek style yogurt: Greek yogurt gives an extra creamy texture and a protein boost, making this dessert a little more wholesome.
• 1/2 cup dark chocolate chips: Rich and decadent, the melted dark chocolate adds a luxurious touch to the frozen yogurt, making it feel indulgent.

How to Make Dark Chocolate Covered Cherry Frozen Yogurt

Making the Dark Chocolate Covered Cherry Frozen Yogurt is not only simple but also a fun process! Gather your ingredients and let’s get started on this delightful treat that’s perfect for those warm days. Follow these step-by-step instructions to create your own batch of frozen goodness.

1. Begin by cutting the pitted cherries in half. This allows the cherries to release their juices more effectively when cooked. Place them in a small saucepan over medium/high heat and enjoy the beautiful aroma as they warm up.
2. Add the superfine sugar and light corn syrup to the saucepan. Stir well to combine, and let this mixture cook for about five minutes. You’ll notice the cherries softening and the mixture bubbling slightly, creating a delightful syrup.
3. Once the cherries are tender and fragrant, remove the saucepan from the heat. Allow the mixture to cool completely. This step is crucial, as adding hot ingredients to yogurt can change its texture.
4. While the cherry mixture cools, take a large bowl and combine the plain low-fat yogurt and plain Greek style yogurt. Use a whisk to blend them together until smooth and creamy. This is where the magic begins!
5. Once the cherry mixture has cooled, pour it into the bowl with the yogurt. Gently fold the mixture together, ensuring the cherries are evenly distributed throughout the yogurt base.
6. Next, follow your ice cream maker’s instructions to freeze the mixture. This typically involves churning it for a specific time to achieve a soft-serve consistency.
7. As the frozen yogurt nears completion, it’s time to melt the dark chocolate chips. Place them in a microwave-safe dish and heat at 50% power for thirty seconds. Stir and repeat this process until the chocolate is smooth and lump-free. Let it cool slightly before using it.
8. While the frozen yogurt is still churning, slowly drizzle in the melted dark chocolate. This creates beautiful swirls of chocolate throughout your frozen yogurt!
9. Once finished, you can enjoy your Dark Chocolate Covered Cherry Frozen Yogurt immediately for a soft-serve experience. If you prefer a firmer texture, transfer it to an airtight container and place it in the freezer for an additional two hours before serving.

Ways to Adapt This Recipe

If you’re looking to customize your Dark Chocolate Covered Cherry Frozen Yogurt, here are some ideas to play around with. Whether you want to switch up the flavors or make adjustments based on dietary needs, these tips will ensure everyone can enjoy this tasty treat!

• Storage: To store leftovers, place them in an airtight container and keep them in the freezer. This will keep your frozen yogurt fresh for a few weeks.
• Freezing: Yes, you can freeze this frozen yogurt! Just let it sit at room temperature for a few minutes before scooping for the best texture.
• Pairing: This dessert pairs wonderfully with fresh fruits like strawberries or raspberries for an added burst of flavor.
• Flavor Variations: Experiment by adding different fruits like blueberries, or even a swirl of peanut butter for a unique twist!
• Chocolate Lovers: If you want a more intense chocolate flavor, consider using bittersweet chocolate instead of semi-sweet.

Serve This Dark Chocolate Covered Cherry Frozen Yogurt With

When serving the Dark Chocolate Covered Cherry Frozen Yogurt, consider these delightful ideas to make your dessert experience even more special:

• Fresh fruits: Serve with slices of strawberries or a handful of blueberries for a refreshing twist.
• Chocolate drizzles: Drizzle extra melted dark chocolate over the top for those who can’t get enough chocolate!
• Garnishes: A sprinkle of crushed nuts or shredded coconut can add texture and flavor.
• Occasions: This dessert is fantastic for summer barbecues, birthday parties, or simply as a cool treat on a hot day.
• Storage tips: If you have any leftovers, store them in an airtight container and consume within two weeks for the best quality.
• Seasonal Pairings: In winter, consider pairing with gingerbread cookies for a festive touch!

FAQ

Conclusion

The Dark Chocolate Covered Cherry Frozen Yogurt is a delightful blend of flavors and textures that’s sure to become a favorite in your home. It’s not just a treat; it’s a celebration of summer in a bowl, bringing the taste of fresh cherries and rich chocolate right to your palate. I encourage you to try making this easy recipe, and I promise you won’t regret it. Your taste buds will thank you!

Dark Chocolate Covered Cherry Frozen Yogurt

Craving something cool and delectable? The Dark Chocolate Covered Cherry Frozen Yogurt is your answer! Creamy yogurt blended with sweet cherries and drizzled with rich dark chocolate makes for a luscious treat. Prepare this easy dessert tonight and savor every spoonful of pure bliss!

Print Recipe Pin Recipe

Prep Time 20 minutes mins

Cook Time 5 minutes mins

Total Time 25 minutes mins

Course Desserts

Cuisine American

Servings 8 servings

Calories 180 kcal

Equipment

• Wooden Spoon
• Frying Pan
• Whisk
• Mixing Bowl

Ingredients

  

• 1 cup Cherries pitted
• 1/2 cup superfine sugar
• 3 tablespoons light corn syrup
• 2 cups plain low-fat yogurt
• 2 cups plain Greek style yogurt
• 1/2 cup dark chocolate chips

Instructions

 

• Begin by cutting the pitted cherries in half. This allows the cherries to release their juices more effectively when cooked. Place them in a small saucepan over medium/high heat and enjoy the beautiful aroma as they warm up.
• Add the superfine sugar and light corn syrup to the saucepan. Stir well to combine, and let this mixture cook for about five minutes. You'll notice the cherries softening and the mixture bubbling slightly, creating a delightful syrup.
• Once the cherries are tender and fragrant, remove the saucepan from the heat. Allow the mixture to cool completely. This step is crucial, as adding hot ingredients to yogurt can change its texture.
• While the cherry mixture cools, take a large bowl and combine the plain low-fat yogurt and plain Greek style yogurt. Use a whisk to blend them together until smooth and creamy. This is where the magic begins!
• Once the cherry mixture has cooled, pour it into the bowl with the yogurt. Gently fold the mixture together, ensuring the cherries are evenly distributed throughout the yogurt base.
• Next, follow your ice cream maker’s instructions to freeze the mixture. This typically involves churning it for a specific time to achieve a soft-serve consistency.
• As the frozen yogurt nears completion, it’s time to melt the dark chocolate chips. Place them in a microwave-safe dish and heat at 50% power for thirty seconds. Stir and repeat this process until the chocolate is smooth and lump-free. Let it cool slightly before using it.
• While the frozen yogurt is still churning, slowly drizzle in the melted dark chocolate. This creates beautiful swirls of chocolate throughout your frozen yogurt!
• Once finished, you can enjoy your Dark Chocolate Covered Cherry Frozen Yogurt immediately for a soft-serve experience. If you prefer a firmer texture, transfer it to an airtight container and place it in the freezer for an additional two hours before serving.

Notes

To store leftovers, place them in an airtight container and keep them in the freezer. This will keep your frozen yogurt fresh for a few weeks.

Yes, you can freeze this frozen yogurt! Just let it sit at room temperature for a few minutes before scooping for the best texture.

This dessert pairs wonderfully with fresh fruits like strawberries or raspberries for an added burst of flavor.

Experiment by adding different fruits like blueberries, or even a swirl of peanut butter for a unique twist!

If you want a more intense chocolate flavor, consider using bittersweet chocolate instead of semi-sweet.

Keyword cherry ice cream alternative, cherry yogurt recipe, dark chocolate dessert, frozen yogurt recipe

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Meet Natalie Cole

I’m Natalie! I appreciate simple, honest food that nourishes the soul without requiring hours of effort. I’m always looking for smart shortcuts that save time but never sacrifice quality or taste. I cooked and photographed this meal right here in our kitchen, capturing every step to show you that a beautiful, cozy dinner is completely within reach.