Name: Nutella Overnight Oats
Prep time: 5 min
Total time: 5 min
Ingredients: 1/2 cup Rolled oats (regular or gluten free); 1/2 cup Vanilla almond milk (any milk will work); ½ tsp Vanilla extract; 1 tsp Pure maple syrup (or honey, more or less to taste); 1 tsp Chia seeds (or ground flax, optional); Dash Sea salt; 1 TB Nutella

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There’s something magical about waking up to a breakfast that’s ready and waiting for you, and that’s exactly what my Nutella Overnight Oats offer. As a busy individual, I often find myself rushing through the mornings, barely having time for a proper meal. That’s when I discovered these delightful oats. The first time I made them, I couldn’t believe how simple and delicious they were. I remember the excitement of combining my favorite flavors and knowing that I would wake up to a sweet treat without any hassle. It’s a little indulgence that feels like a breakfast dessert!

What I love about Nutella Overnight Oats is their versatility. You can make them your own with whatever toppings or mix-ins you fancy. I often switch up the nuts and fruits based on what’s in season or what I have on hand. Each jar becomes a reflection of my mood. Plus, they’re perfect for meal prep, making mornings so much easier. If you’ve ever wanted to enjoy a breakfast that tastes like a dessert but is packed with wholesome ingredients, you’re in the right place!

Whether you prefer your oats chilled or slightly warmed, I promise these Nutella Overnight Oats will satisfy your cravings and keep you full until lunchtime. So, let’s dive into this easy and scrumptious recipe that’ll transform your mornings!

Recipe Snapshot

Total Time:
5 mins

Prep Time:
5 mins

Cook Time:
0 mins

Difficulty:
Easy

Calories:
350 kcal

Protein:
9 g

Diet:
Gluten-Free

Fat:
12 g

Tools Used:
Wooden Spoon

The Magic of This Nutella Overnight Oats

1. Convenience at Its Best

One of the reasons I absolutely adore Nutella Overnight Oats is how easy they are to prepare. Just mix everything together, pop it in the fridge, and voilà! The next morning, you’ll have a creamy, delicious breakfast waiting for you. It eliminates the stress of morning cooking!

2. Wholesome Ingredients

These oats are not only tasty but also made with ingredients that are good for you. The rolled oats provide fiber, the almond milk delivers a creamy base, and the Nutella adds that indulgent touch. It’s a balanced breakfast that you can feel good about.

3. Customizable Delight

With Nutella Overnight Oats, the world is your oyster! You can easily customize the ingredients to cater to your tastes or dietary needs. Want a little crunch? Toss in some nuts. Craving sweetness? Add more maple syrup or fruits. The possibilities are endless!

4. Perfect for Meal Prep

Meal prepping has never been easier. You can make multiple jars of these oats at once and store them in the fridge for the week. This means less time in the kitchen and more time enjoying your mornings. I often prepare a week’s worth on Sunday, and I’m set!

5. A Treat for Any Time of Day

While these oats are perfect for breakfast, they’re also a great snack or even a light dessert. They satisfy your sweet tooth without the guilt, making them a versatile choice for any time of day. I sometimes even enjoy them as a late-night treat!

6. Easy to Enjoy on the Go

If you’re always on the move, Nutella Overnight Oats can easily be made in a portable jar or container. Just grab one from the fridge, and you’ve got a healthy breakfast or snack that you can take with you anywhere!

Key Ingredients for Nutella Overnight Oats

In creating Nutella Overnight Oats, the combination of ingredients works harmoniously to deliver both flavor and nutrition. The core ingredients are simple yet effective in crafting a delightful breakfast. Here’s a look at what you’ll need:

Rolled oats: The base of the dish, providing a hearty texture and a good source of fiber.
Almond milk: A creamy dairy-free alternative that complements the oats beautifully.
Nutella: The star of the show, adding a rich chocolate-hazelnut flavor that transforms breakfast into a treat.
Maple syrup: A touch of sweetness that enhances the overall flavor balance.
Chia seeds: These optional seeds add a nutritional boost and help thicken the oats.
Sea salt: Just a dash to bring out the flavors of the other ingredients.

These ingredients come together to create a breakfast that’s not only satisfying but also energizing, making every spoonful a pleasure.

How to Make Nutella Overnight Oats

Making Nutella Overnight Oats is incredibly straightforward, and I love how quickly it comes together. Here’s how to whip up this delicious breakfast:

Start by gathering all your ingredients: rolled oats, almond milk, Nutella, maple syrup, chia seeds, and sea salt. This will make the process much smoother.
In a small jar or bowl that can be sealed, combine the rolled oats, almond milk, maple syrup, chia seeds, and sea salt. Stir it well to ensure everything is mixed together thoroughly.
Once combined, it’s time to add the Nutella. Spoon it over the top or swirl it through the mixture gently. You want to keep some of that lovely chocolate-hazelnut goodness intact.
Seal the jar or bowl tightly and place it in the fridge. Let it refrigerate overnight or for at least 4 hours. This allows the oats to absorb the liquid and become nice and creamy.
In the morning, take a moment to admire your creation! You can enjoy your Nutella Overnight Oats straight from the fridge or warm them up slightly in the microwave if you prefer.
If you’re warming them, be sure to add a splash of almond milk to avoid any dryness. Heat for about a minute or so, and stir well before serving.
Feel free to top your oats with additional toppings like fresh fruits, nuts, or more Nutella if you like. It’s a great way to personalize your breakfast!
Enjoy every bite, knowing you’ve got a deliciously easy breakfast to start your day!

What to Serve With Nutella Overnight Oats

If you’re wanting to elevate your breakfast experience, consider these serving suggestions for your Nutella Overnight Oats:

Fresh Fruits: Top your oats with slices of banana, strawberries, or blueberries for a refreshing burst of flavor.
Nuts: Add a sprinkle of almonds or walnuts for added crunch and healthy fats.
Yogurt: Serve alongside a dollop of Greek yogurt for extra creaminess and protein.
Smoothies: Pair with a fruit smoothie for a more filling breakfast, perfect for those busy mornings.
Chia Pudding: For a double dose of deliciousness, enjoy with a side of chia pudding.
Seasonal Treats: During the fall, consider adding pumpkin spice for a seasonal twist.
Occasionally: Nutella Overnight Oats are fabulous for brunch gatherings or casual weekends. They also make a great on-the-go breakfast!

Things Worth Knowing

Storage: Keep any leftovers in the fridge for up to 5 days. Just make sure to seal them well.
Freezing: You can freeze these oats but it’s best to do so without the Nutella on top. Just add that after thawing.
Variations: Experiment with different nut butters like almond butter or peanut butter for a unique flavor twist.
Sweetness Levels: Adjust the sweetness to your taste by varying the amount of maple syrup or Nutella.
Serving Temperature: Enjoy chilled, or warm them up for a cozy breakfast experience.

Recipe Variations about Nutella Overnight Oats

Exploring variations of Nutella Overnight Oats can lead to even more delicious combinations. Here are some creative ideas to try:

Nutty Flavor: Add a spoonful of peanut butter along with the Nutella for a richer taste.
Fruit Fusion: Mix in mashed banana or applesauce for natural sweetness and moisture.
Protein Boost: Stir in protein powder if you’re looking for an energy boost for your morning workout.
Chocolate Lovers: Top with chocolate chips or cocoa nibs for an extra chocolatey treat.
Yogurt Blend: For added creaminess, mix in a tablespoon of your favorite yogurt.
Spice It Up: Experiment with spices like cinnamon or nutmeg for a warm flavor profile.

What to Serve With Nutella Overnight Oats

When enjoying Nutella Overnight Oats, consider pairing them with some delightful options:

Fresh Fruits: Slices of banana, strawberries, or blueberries add a burst of freshness.
Yogurt: A dollop of Greek yogurt on the side can enhance creaminess and protein content.
Nuts: Sprinkle on some chopped nuts for an added crunch and healthy fats.
Smoothies: Pair with a fruit smoothie for a balanced and filling breakfast.
Chia Pudding: For a double dose of deliciousness, enjoy with a side of chia pudding.

FAQ

Absolutely! You can easily make Nutella Overnight Oats dairy-free by using non-dairy milk options like almond, soy, or coconut milk. All of them will work beautifully in this recipe, allowing you to enjoy the creamy texture without the dairy.

You can store Nutella Overnight Oats in the refrigerator for up to 5 days. Just make sure to keep them in a sealed container to maintain freshness. If they become too thick over time, you can add a little extra milk to loosen the mixture before serving.

Yes! Adding fruits like bananas, strawberries, or blueberries is a great way to enhance the flavor and add nutrients. You can either mix them in before refrigerating or add them fresh right before serving for a delightful touch.

Yes, you can freeze Nutella Overnight Oats. It’s best to do so without the Nutella on top. Just prepare the oats and store them in a freezer-safe container. When you’re ready to enjoy, thaw them overnight in the fridge and add Nutella before serving.

Conclusion

In conclusion, Nutella Overnight Oats are not just a quick breakfast option, but a delicious way to start your day. Their versatility and ease of preparation make them a favorite in my kitchen. I encourage you to give them a try; they might just become a staple in your morning routine!