Name: Cheesy Hash Brown Chili Bake
Prep time: 15 min
Cook time: 45 min
Total time: 60 min
Ingredients: 1.5 lb Lean ground beef; 1 can Manwich sloppy joe sauce; 15 oz Hormel Chili with Beans; 8 oz Tomato sauce; ½ 32 oz package Shredded hash browns; 3 cups Shredded cheddar cheese; 3 oz can French fried onions

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There’s something incredibly comforting about a warm, hearty meal like Cheesy Hash Brown Chili Bake. I remember the first time I made it; the aroma filled my kitchen, drawing in my family with excited anticipation. It was a chilly winter evening, and this dish quickly became the star of our dinner table. The combination of flavors—a rich blend of spices from the chili, creaminess from the cheese, and the crispy texture of the hash browns—creates a symphony of taste that warms your heart. It’s one of those recipes that feels like a warm hug, perfect for gatherings or a cozy family night in.

Each bite of Cheesy Hash Brown Chili Bake brings back fond memories of laughter and stories shared over dinner. The cheese bubbling on top adds an irresistible allure, making it hard to resist a second helping. I often find myself making it for potlucks, and it never fails to impress. If you’re looking to bring joy to your table, this dish is definitely the way to go!

Recipe Snapshot

Total Time:
60 mins

Prep Time:
15 mins

Cook Time:
45 mins

Difficulty:
Medium

Calories:
450 kcal

Protein:
25 g

Diet:
Keto, Gluten-Free, Low FODMAP

Fat:
28 g

Tools Used:
12-inch Non-Stick Skillet, Meat Masher Tool, 9×13-inch Baking Dish, Rotary Cheese Grater, Mixing Bowls

Why This Cheesy Hash Brown Chili Bake Works

Comfort Food at Its Best

What I love most about this recipe is its uncanny ability to make even the coldest days feel warm and welcoming. Each layer melds together beautifully, creating a comforting experience that’s hard to replicate. It’s the ultimate comfort food that never disappoints.

Simple Ingredients

The ingredients are straightforward and affordable, making it accessible for anyone. You likely have most of them in your pantry already. It’s amazing how such simple components can come together to create something so delicious.

Perfect for Any Occasion

Cheesy Hash Brown Chili Bake isn’t just for winter nights. It’s perfect for game days, potlucks, or even as a casual dinner option. The dish is versatile, making it suitable for a variety of occasions, whether it’s a laid-back family dinner or a festive gathering.

Healthy Twist Options

For those looking to make it a bit healthier, you can easily replace ground beef with turkey or even add in some extra veggies. The beauty of this recipe lies in its adaptability, allowing you to cater to different dietary preferences while still keeping the flavor intact.

Prep Ahead of Time

This dish can be assembled in advance and stored in the fridge or freezer, which is a lifesaver for busy weeknights. You can prepare it the night before, pop it in the oven when you get home, and voilà! Dinner is served without all the fuss.

Family Favorite

Finally, Cheesy Hash Brown Chili Bake has earned a special place in our hearts as a family favorite. It’s a dish that brings us together, fills our bellies, and creates cherished memories around the dinner table.

What Goes Into Cheesy Hash Brown Chili Bake

The ingredients in this Cheesy Hash Brown Chili Bake are as comforting as the dish itself. Each component plays a critical role in developing the hearty flavor and satisfying texture. The lean ground beef provides a rich base, while the sloppy joe sauce adds a sweet and tangy twist. We can’t forget the hash browns, which form a crispy topping that complements the melted cheddar cheese. Together, these ingredients create a dish that’s not only satisfying but also brings everyone back for seconds.

1½ lb lean ground beef: The heart of the dish, providing a savory flavor and protein. Brown it to perfection for a rich base.
1 can Manwich sloppy joe sauce: Adds a sweet and tangy flavor that enhances the dish’s depth. It’s easy and convenient.
1 (15-oz) can Hormel Chili with Beans: This brings a hearty texture and spice to the mix, making the dish even more filling.
1 (8-oz) can tomato sauce: This adds moisture and a rich tomato flavor, balancing the spices beautifully.
½ (32-oz) package shredded hash browns, thawed: These create a crispy and delicious topping that completes the casserole.
3 cups shredded cheddar cheese: Provides gooey goodness and flavor, making every bite irresistible.
1 (3-oz) can french fried onions: A crunchy topping that adds an extra layer of texture and flavor.

Making Cheesy Hash Brown Chili Bake

Let’s dive into the magic of creating Cheesy Hash Brown Chili Bake. This recipe is straightforward and perfect for any cook, whether you’re a novice or a pro. Follow these steps for a delightful dish that will impress everyone.

Start by preheating your oven to 425ºF. This ensures that your casserole will cook evenly and develop that golden top.
While the oven heats up, lightly spray a 9×13-inch baking dish with cooking spray. This will prevent the casserole from sticking and make cleaning up a breeze.
In a large skillet, add the lean ground beef and cook over medium heat until browned. Stir occasionally to break up the meat and ensure it cooks evenly. The beef should be browned but not burnt, which will take around 5 to 7 minutes.
Once the beef is browned, drain any excess fat. This step is crucial for keeping the dish from becoming too greasy and ensures a better flavor.
Next, in a large mixing bowl, combine the browned beef with the sloppy joe sauce, Hormel chili, tomato sauce, 1 cup of cheddar cheese, and the shredded hash browns. Mix everything thoroughly until well combined. The mixture should look hearty and promising, with all ingredients incorporated evenly.
Now, spread the mixture evenly into the prepared baking dish. Use a spatula to smooth the top so it cooks evenly. Cover the dish with foil to retain moisture while baking.
Place the covered dish in the preheated oven and bake for 30 minutes. This initial bake allows the flavors to meld together beautifully.
After 30 minutes, carefully remove the foil. Top the casserole with the remaining cheddar cheese and sprinkle on the french fried onions. This topping will create a crispy texture that contrasts nicely with the creamy filling.
Return the dish to the oven and bake uncovered for an additional 15 minutes or until the cheese is bubbly and the onions are golden brown. Keep an eye on it to prevent burning.
Once done, take the casserole out of the oven and let it cool for a few minutes before serving. This will help everything set and make it easier to portion out.

Things Worth Knowing

Resting Time: Allow your casserole to cool for about 5 to 10 minutes before serving. This makes it easier to cut and helps the flavors to settle.
Cooking Spray: Don’t skip the cooking spray; it’s essential for easy removal from the baking dish. You can also use butter for added flavor.
Storing Leftovers: Leftovers can be stored in an airtight container in the refrigerator for up to three days. Reheat in the microwave or oven.
Baking Dish Size: Using a 9×13-inch baking dish is crucial for even cooking. If you use a smaller dish, make sure to adjust the cooking time accordingly.
Serving Suggestions: Pair with a light salad or some steamed vegetables for a balanced meal. It’s also great served with crusty bread to soak up the flavors.

Pro Tips and Tweaks

Cooking can always benefit from a little finesse! Here are some tips and tweaks for the best Cheesy Hash Brown Chili Bake experience:

Storage: To store leftovers, place them in an airtight container. They can last in the fridge for up to three days, making it easy to enjoy later on.
Freezing: You can freeze the assembled casserole before baking. Just cover it tightly with foil and freeze for up to two months. When you’re ready to bake, thaw it overnight in the fridge before cooking.
Pairing: This dish pairs wonderfully with a fresh salad or some steamed broccoli. Adding greens will balance out the richness of the casserole.
Variations: Feel free to swap out the ground beef with ground turkey or add in some black beans for a vegetarian twist. The flavors will still shine through!
Top with Fresh Herbs: Adding fresh herbs like cilantro or parsley as a garnish enhances the flavors and gives a fresh touch to the dish.
Adjusting Spice Levels: If you prefer a spicier kick, consider adding some diced jalapeños or hot sauce to the meat mixture before baking.

Pairing Suggestions for Cheesy Hash Brown Chili Bake

When it comes to serving Cheesy Hash Brown Chili Bake, the options are endless! Here are some delightful pairings to consider:

Fresh Garden Salad: A crisp garden salad with a light vinaigrette perfectly complements the richness of the casserole. It adds a refreshing contrast.
Steamed Vegetables: Consider steaming some broccoli or green beans for a nutritious side that balances the meal. Their crunch adds great texture.
Garlic Bread: Serve with warm garlic bread for something indulgent. It’s perfect for soaking up any leftover sauce, making each bite even better.
Family Gatherings: This dish shines at family gatherings or potlucks. It’s a crowd-pleaser that appeals to both kids and adults.
Game Day Snacks: Serve it as a hearty snack during game days. Everyone will love digging into this comforting dish.
Seasonal Touch: During the colder months, this warm dish is perfect for cozy evenings at home. Pair with a hot beverage for a complete experience.

FAQ

Absolutely! You can prepare the casserole in advance, cover it with foil, and refrigerate it until you’re ready to bake. Just keep in mind that you might need to add a few extra minutes to the cooking time if you’re baking it straight from the fridge.

If you prefer a lighter option, you can easily substitute ground turkey for the ground beef in this recipe. It will still be delicious and provide the same hearty texture.

Yes, you can freeze this casserole! Prepare it as directed, cool completely, and then cover tightly. When you’re ready to bake it, thaw it in the fridge overnight and then bake as normal for a warm and comforting meal.

Leftovers can be stored in an airtight container in the fridge for up to three days. Just reheat in the microwave or oven until warmed through. It’s a great option for meal prep!

Conclusion

Cheesy Hash Brown Chili Bake is truly a comforting and delicious dish that brings warmth and satisfaction to any meal. Its hearty flavors and creamy texture make it a standout recipe that will surely become a family favorite.

I encourage you to give this delightful casserole a try! You’ll love how easy it is to make and how much joy it brings to your dining table.