Name: Buffalo Chicken Sloppy Joes
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Ingredients: 1 tablespoon olive oil; ½ onion ((chopped)); 2 carrots ((finely chopped)); 2 ribs celery ((finely chopped)); 2 cloves garlic ((minced)); 1 pound ground chicken; 8 ounces tomato sauce ((1 can)); ⅓ cup hot sauce; 4 hamburger buns; crumbled blue cheese; ranch dressing; chopped chives

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Whenever I think of an easy yet satisfying meal, Buffalo Chicken Sloppy Joes instantly comes to mind. Imagine wrapping up a busy day and craving something that’s not only hearty but also packed with flavor. We’ve all been there—after a long day, you want something that feels like a hug in sandwich form. That’s where these sloppy joes shine! They offer the perfect blend of spicy, tangy, and savory goodness, making them an instant family favorite. I remember the first time I made these for my friends; I was nervous, but as soon as they took that first bite, their eyes lit up with joy. It was a moment I’ll never forget! Not only are they quick to whip up, but they also allow you to enjoy the bold flavors of buffalo chicken in a fun and messy way. So, whether it’s game day or a cozy dinner at home, Buffalo Chicken Sloppy Joes are perfect for any occasion. Let’s dive into why this dish deserves a spot on your dinner table!

Recipe Snapshot

Total Time:
25 mins

Prep Time:
10 mins

Cook Time:
15 mins

Difficulty:
Easy

Calories:
350 kcal

Protein:
25 g

Diet:
Keto, Gluten-Free, Low FODMAP

Fat:
15 g

Tools Used:
Skillet, Frying Pan, Saucepan, Chef’s Knife, Mixing Bowl, Wooden Spoon

Why This Buffalo Chicken Sloppy Joes Is So Good

Comfort Food at Its Best

When it comes to comfort food, the Buffalo Chicken Sloppy Joes hit all the right notes. The combination of tender, juicy chicken mixed with a spicy sauce creates a mouthwatering experience that warms the soul. It’s hard to resist a dish that brings so much comfort, especially when served on a soft bun!

Perfect for Gatherings

I love making these for gatherings. They’re ideal for parties because everyone can help themselves, and they pair wonderfully with a variety of sides. The casual nature of sloppy joes invites conversation and laughter, making them perfect for bringing friends and family together.

Quick and Easy

If you’re short on time but want something delicious, Buffalo Chicken Sloppy Joes are a lifesaver. They come together in about 30 minutes, meaning you can spend less time in the kitchen and more time enjoying your meal. Plus, with just a few simple ingredients, you can have a satisfying dinner ready in a snap!

Customizable to Your Taste

Another aspect I adore about this recipe is its versatility. You can play around with the spice level by adjusting the hot sauce to your liking. Want it a bit milder? Just use less hot sauce, or add more if you’re feeling adventurous! You can also switch up your toppings—blue cheese, ranch, or fresh veggies all make fantastic additions.

A Family Favorite

My kids can’t get enough of these sloppy joes! They love the bold flavors, and I appreciate that I can sneak in some veggies without them even noticing. It’s a win-win situation that makes dinner time a little easier and a lot more enjoyable.

Great for Meal Prep

If you’re meal prepping for the week, Buffalo Chicken Sloppy Joes are perfect! You can make a big batch and store them in the fridge for easy lunches or dinners throughout the week. Just reheat and serve on buns for a quick meal that doesn’t skimp on flavor.

Recipe Ingredients for Buffalo Chicken Sloppy Joes

Cooking with quality ingredients is key to achieving the best flavor in your dishes. For the Buffalo Chicken Sloppy Joes, we’re using a mix of fresh vegetables and bold spices. The star of the show, the ground chicken, takes on all the flavors from the sauces and spices, resulting in a mouthwatering filling. Each ingredient plays a role in creating a dish that’s not only delicious but also comforting and satisfying.

1 tablespoon olive oil: Essential for sautéing the vegetables and adds richness to the dish.
½ onion (chopped): Provides a sweet and savory base flavor.
2 carrots (finely chopped): Adds natural sweetness and a nice crunch.
2 ribs celery (finely chopped): Brings freshness and a bit of crunch to the mixture.
2 cloves garlic (minced): Enhances flavor with its aromatic qualities.
1 pound ground chicken: The main protein that soaks up all the delicious flavors.
8 ounces tomato sauce (1 can): Creates the base of the sloppy joe sauce.
⅓ cup hot sauce: Adds the signature spiciness to the dish.
4 hamburger buns: The perfect vessel for holding all the tasty filling.
crumbled blue cheese: Optional garnish that adds creaminess and tang.
ranch dressing: A flavorful topping that complements the spiciness.
chopped chives: For a fresh, vibrant garnish.

Making Buffalo Chicken Sloppy Joes

Making Buffalo Chicken Sloppy Joes is a fun and straightforward process. You’ll be amazed at how quickly everything comes together! Just follow these simple steps, and you’ll have a delicious meal ready in no time.

Start by heating the olive oil in a large skillet over medium heat. Once the oil is shimmering, add the onion, carrots, and celery. Sprinkle with a pinch of salt. Sauté these vegetables for about 3 to 5 minutes, or until they become softened and translucent.
Next, add the minced garlic to the pan. Cook for another minute, letting the aroma fill your kitchen. At this stage, the vegetables should be tender, and the garlic should be fragrant.
Now it’s time to add the ground chicken. Break it up with your spatula as you add it to the pan, ensuring it gets mixed well with the sautéed vegetables. Cook this mixture for about 5 to 7 minutes, or until the chicken is fully browned.
Once the chicken is cooked through, stir in the tomato sauce and hot sauce. Reduce the heat to low, cover the skillet, and let it simmer for about 5 minutes. This allows all the flavors to meld together beautifully.
After 5 minutes, remove the lid and give the mixture a good stir. You’ll notice the sauce has thickened slightly. If you want it thicker, let it simmer uncovered for an additional 2 to 4 minutes. If it seems a bit dry, stir in a little water or chicken broth to reach your desired consistency.
Now it’s time to assemble! Take your hamburger buns and scoop the delicious chicken mixture onto the bottom half. Top it off with crumbled blue cheese, a drizzle of ranch dressing, and a sprinkle of chopped chives if desired.
Serve the Buffalo Chicken Sloppy Joes immediately while they’re hot and juicy. Enjoy each bite of this flavorful, comforting dish!

Things Worth Knowing

Thicker Sauce: The chicken mixture should be fairly thick. Let it simmer for as long as needed until you get the desired texture.
Adjusting Spice: Adjust the amount of hot sauce depending on your preferred level of spiciness.
Ingredient Quality: Using fresh ingredients, especially the vegetables, can enhance the overall flavor significantly.
Meal Prep: Consider making a double batch to have leftovers for lunch the next day!

Helpful Hints

Here are some tips to ensure your Buffalo Chicken Sloppy Joes turn out perfectly every time. These insights can help you make the most of this recipe, whether it’s your first time or you’re a seasoned pro!

Storage: If you have leftovers, store them in an airtight container in the fridge for up to 3 days.
Freezing: You can freeze the filling in a freezer-safe container for up to 3 months. Thaw in the fridge before reheating.
Pairing: Serve with a crunchy side salad or sweet potato fries to balance out the flavors.
Double the Recipe: This dish is great for feeding a crowd. Double the ingredients and have a fun family meal.
Switching Proteins: While chicken is the star here, you could try ground turkey for a lighter option.

What Complements This Buffalo Chicken Sloppy Joes

When it comes to serving Buffalo Chicken Sloppy Joes, the possibilities are endless. Here are some delicious ideas to consider:

Side Salads: A crisp green salad with a tangy vinaigrette complements the rich flavors of the sloppy joes.
Fries: Sweet potato fries or classic French fries make for a great side that everyone loves!
Coleslaw: A crunchy coleslaw can add a refreshing contrast to the spiciness of the joes.
Occasions: Perfect for game nights, casual family dinners, or potlucks. They’re sure to please a crowd!
Storage Tips: When storing leftovers, keep the filling separate from the buns to prevent sogginess.
Seasonal Pairings: Serve with seasonal veggies like corn on the cob during summer for a fresh touch.

FAQ

Buffalo Chicken Sloppy Joes are a twist on the classic recipe that infuses the spicy, tangy flavors of buffalo sauce with tender ground chicken. Unlike traditional Sloppy Joes, which typically use beef and a sweeter tomato-based sauce, this version features a kick of heat and a lighter protein. The result is a deliciously spicy sandwich that satisfies cravings for both comfort food and a bit of spice.

Absolutely! You can prepare the filling for Buffalo Chicken Sloppy Joes ahead of time. Simply make the chicken mixture, allow it to cool, and store it in an airtight container in the fridge for up to three days. When you’re ready to serve, reheat it on the stovetop or in the microwave, and then assemble the sandwiches. This makes it a great option for meal prep or busy weeknights!

Buffalo Chicken Sloppy Joes pair wonderfully with a variety of sides. For a classic touch, serve them with crispy French fries or sweet potato fries. A refreshing coleslaw or a green salad can provide a nice crunch and balance to the spicy filling. If you’re feeling adventurous, try pairing them with roasted vegetables or even a side of chips and salsa for a fun twist!

Yes! If you want to amp up the heat in your Buffalo Chicken Sloppy Joes, consider adding more hot sauce to the mixture or mixing in diced jalapeños or crushed red pepper flakes. You can also try using a spicier variety of hot sauce for an extra kick. Just remember to taste as you go to ensure it reaches your desired spice level!

Conclusion

The Buffalo Chicken Sloppy Joes truly shine as a flavorful, enjoyable meal that combines comfort with a spicy kick. Their ease of preparation and ability to please a crowd make them a go-to recipe for any occasion. I encourage you to try making them for your next gathering or busy weeknight dinner. You won’t regret this delicious addition to your recipe collection!